Strategy for long term use of saline drainage water for irrigation in semi-arid regions

Abstract

In arid and semi-arid regions, effluent from subsurface drainage is often saline and in the absence of a natural outlet, its disposal is a serious environmental threat. A field experiment was conducted for 7 years using drainage water of different salinity levels (EC iw=6, 9, 12 and 18.8 dS/m) for irrigation of wheat during the dry winter season. The objective was to find whether crop production would still be feasible and soil salinity would not be increased unacceptably by this practice. The experimental crop was wheat during the winter season and pearl-millet and sorghum in the rainy season, grown on a sandy loam soil provided with subsurface drainage system. All crops were given a pre-plant irrigation with non-saline canal water and subsequently, saline drainage water of different salinity levels was used for the irrigation of wheat as per the treatment. On an average, the mean yield reduction in wheat yield at different EC iw was 4.2% at 6, 9.7% at 9, 16.3% at 12 and 22.2% at 18.8 dS/m. Pearl-millet and sorghum yields decreased significantly only where 12 dS/m or higher salinity water was applied to previous wheat crop. The high salinity and sodicity of the drainage water increased the soil salinity and sodicity in the soil profile during the winter season, but these hazards were eliminated by the subsurface drainage during the ensuing monsoon periods. The results obtained provide a promising option for the use of poor quality drainage water for the irrigation of winter wheat without undue yield reduction and soil degradation.