Abstract
Stayman apples are predisposed to cracking. Trees whose trunks were scored and foliage sprayed with GA4+7, NAA 800, and Vapor Guard had significantly fewer apples crack than controls. The skin strength and stretch distance were the same for control and treated apples. However, slices of treated apple expanded significantly more than control apples when immersed in distilled water for 45 minutes. During this treatment the amount of water taken up was not significantly different, which may indicate the difference lies in the cell structure. Hypodermal cells of control apples appear to be more elongated and have thicker cell walls than treated apples. Cell wall sugar and amino acid components will be measured to see if this discrepancy can be attributed to cell wall structural properties. These results suggest that stayman cracking occurs when the expansion of the hypodermic cannot keep pace with expansion of the fruit. It is further hypothesized that this difference is due to a difference in cell wall composition and consequent effect on wall extensibility.
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