Abstract
The information presented in this article comes from an on‐farm soil health assessment study in central Iowa. Researchers utilized available farm management records to design a sampling strategy that represented the predominant soil map units and provided soil that was analyzed for biological, chemical, and physical indicators of soil health. Earn 1 CEU in Soil & Water Management by reading this article and taking the quiz at www.certifiedcropadviser.org/education/classroom/classes/627.
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