Abstract

Background Percutaneous endoscopic gastrostomy (PEG) tube insertion is an increasingly used minimally invasive method for long-term enteral feeding. Identification of simple predictors for short-term mortality (up to one month) after PEG insertion is of paramount importance. Aim We aimed to explore a simple noninvasive parameter that would predict survival following PEG insertion. Methods We performed a retrospective study of all patients who underwent PEG insertion at the Galilee Medical Center from January 1, 2014 to December 30, 2018. We collected simple clinical and laboratory parameters and survival data and looked for predictors of short-term mortality. Results A total of 272 patients who underwent PEG insertion were included. Sixty-four patients (23.5%) died within one month after PEG insertion compared to 208 patients (76.5%) who survived for more than one month. Univariate analysis revealed several short-term mortality-related predictors, including older age (OR 1.1, P=0.005), ischemic heart disease (OR 2, P=0.0197), higher creatinine level (OR 2.3, P=0.0043), and elevated CRP level and CRP-to-albumin ratio (OR 1.1, P < 0.0001; OR 1.0031, P < 0.0001, respectively). In multivariate logistic analysis, older age (OR 1.1, P=0.019), higher creatinine level (OR 1.6, P=0.074), and elevated CRP-to-albumin ratio (OR 1.1, P=0.002) remained significant predictors of short-term mortality after PEG insertion with an ROC of 0.7274. Conclusion We could identify several simple parameters associated with high risk of mortality, and we recommend considering using these parameters in decision-making regarding PEG insertion. Further prospective studies are needed to validate our findings.

Highlights

  • Percutaneous endoscopic gastrostomy (PEG) tube insertion has become the most common method for enteral nutrition

  • Primary comparison was performed between patients who survived more than one month after PEG insertion to patients who died within one month of the procedure

  • We identified two predictors of long-term survival; higher serum albumin and hemoglobin levels were correlated with long-term survival following PEG insertion, respectively. e receiver operator characteristic (ROC) of albumin was 0.65 with albumin values ranging from 3.3 to 3.6 gr/dl and associated with a specificity of 90–100%, sensitivity of 20%, positive predictive value of 87–100%, and negative predictive value of 25%

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Summary

Introduction

Percutaneous endoscopic gastrostomy (PEG) tube insertion has become the most common method for enteral nutrition. It is mainly reserved for patients who are unable to maintain long-term adequate oral feeding of at least 2–3 weeks and for malnourished patients who are unable to satisfy their body energy requirements [1, 2]. E aim of our study was to identify clinical and laboratory predictors of short-term mortality in patients referred for PEG insertion in a tertiary medical center. Percutaneous endoscopic gastrostomy (PEG) tube insertion is an increasingly used minimally invasive method for long-term enteral feeding. Identification of simple predictors for short-term mortality (up to one month) after PEG insertion is of paramount importance.

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