Abstract

Fecundity studies by indirect (Egg Ratio) and direct (bottle incubation) methods showed that egg production by Calanoides carinatus, downstream of a major upwelling centre, was closely coupled to hydrologically-mediated fluctuations in food availability. Fecundity estimates derived using the Egg Ratio method were lower than those from the incubation method, which we attribute to advection of egg-laden surface layers during upwelling. Improvements in understanding the fecundity-food relationship were achieved by considering phytoplankton size (cells >10 μm), species composition and state of bloom development. Egg production was high (41.6 eggs female −1d −1) during a prolonged quiescent period while a monospecific bloom of Coscinodiscus gigas persisted, but it declined rapidly (5.4 eggs female −1d −1) on the bloom's senescence and its replacement by a surface microflagellate-dominated community. Resumption of egg production occurred with the advection of recently upwelled water supporting a healthy small diatom population. We suggest that the rapid response displayed by female C. carinatus to a pulsed and unpredictable food supply, combined with the capacity to store large lipid reserves, allows this species to successfully exploit upwelling regions.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.