Abstract
ABSTRACTModern industrial systems of food production cause a wide range of detrimental impacts to the environment, human health and society. Integrating community gardens into local food systems is one way to counteract some of those impacts. This research looks at the elements that community garden policies should contain in order to best promote community gardens and attain their benefits. Focusing on Sydney, the research evaluates and compares the quality of the community garden policies with the distribution of community gardens in local councils and across broader geographic regions. Councils or regions that might benefit from greater access to community gardens are identified and ways in which councils, and the Sydney Region as a whole, might improve their community garden policies are discussed.
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