Abstract
To review the common tools of nutritional risk screening, the importance of nutritional risk screening, the selection of nutritional risk screening and nutritional intervention time in patients with nasopharyngeal carcinoma, and discuss the existing deficiency of nutritional risk screening in patients with nasopharyngeal carcinoma, so as to provide basis for clinical nutritional research in patients with nasopharyngeal carcinoma. Key words: Review; Nasopharyngeal neoplasms; Nutrition assessment
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