Abstract
In this study, the impact of mercerization and PFI refining on the properties of softwood kraft pulp was investigated. Never-dried softwood kraft pulp was treated with 15 wt% NaOH to generate highly hydrated fibers, followed by PFI refining to increase pulp fibrillation and porosity. The original and modified pulp properties were assessed for morphological and chemical composition. Differential scanning calorimetry (DSC) tests and water retention value (WRV) measurements were conducted to evaluate pulp swelling behavior and porosity. Fiber bonding potential and strength properties were evaluated from handsheets of mercerized and unmercerized pulp. Mercerization with 15 wt% NaOH successfully converted cellulose I to cellulose II, leading to slightly increased pulp swelling and micropore volume. However, the mercerization reduced handsheet strength properties. Furthermore, PFI refining resulted in a negligible enhancement of bonding in mercerized pulp, in stark contrast to its significant effect on unmercerized kraft pulp.
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