Abstract
On the basis of integrated assessment, sweet cherry varieties Yantarnaya Savel’yeva, Mulatka and Lika, characterized by relative winter resistance, complex resistance to moniliosis and coccomicosis, were revealed. The given varieties are promising for commercial use in the southern part of the Central chernozem region. The degree of freezing of wood and vegetative buds after artificial freezing at –35 °C (II component) did not exceed 2.3 points and 1.6 points, respectively. In the field conditions, the degree of damage of these varieties to monilial burn was no more than 0.3 points, to coccomycosis it was 0.7 points, to monilial fruit rot it was 1.3 points. The yielding capacity of these varieties varied from 6.01 to 7.12 t/ha depending on the variety, which amounted to 123.7-146.5 % of the control. Variety were characterized by high commodity-consumer qualities of fruits. The average fruit weight was 5.1-7.1 g, and the overall taste evaluation was 4.6-4.8 points.
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