Abstract

Excessive consumption of sugar sweetened beverages (SSB) is of growing concern, and several countries are implementing measures to reduce SSB consumption. Understanding perceptions towards SSB policies is crucial to prioritize policy actions and to effectively frame public communication. We conducted a cross-sectional study in a sample of 754 adult Singaporeans to examine support towards 10 hypothetical policies to reduce SSB consumption. Policy scenarios were presented to participants and support was assessed using a 5-point Likert scale. Opinions about policies were elicited by asking participants “What other thoughts do you have about this policy?”. We used logistic regression to examine determinants of policy support, and thematic analyses to understand opinions about policies. We observed good public support for a variety of SSB policies. In general, less restrictive policies such as traffic light labels (85.0% agreed/strongly agreed) and free access to water at eateries (77.1%) were better supported as compared to restrictive policies such as portion-size restrictions (64.5%) and taxation (55.0%). There was limited variation by age, ethnicity, income, physical activity and body mass index. Concerns about policies largely centered on loss of personal autonomy and economic implications for businesses. Nevertheless, participants also recognized that policies could support healthier beverage consumption by increasing awareness and enabling informed decision making. Findings from this study provide insights into consumer’s perceptions of SSB policies, and can inform public health advocacy and government action in this area.

Highlights

  • Poor dietary behaviors are important contributors to the global burden of disease [1]

  • In this study we aimed to examine the level of support of adult Singaporeans for a range of hypothetical policy options intended to reduce the consumption of sugar sweetened beverages (SSB)

  • A cross-sectional survey was administered from 7 February 2017 to 12 February 2017 to examine the attitudes and perceptions of adult Singaporeans towards policies aimed at reducing the consumption of SSB

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Summary

Introduction

Poor dietary behaviors are important contributors to the global burden of disease [1]. The excessive consumption of sugar sweetened beverages (SSB) has received considerable attention. Poor public support for fiscal policies has been linked to concerns about the effectiveness of the policy and lack of trust in the government’s use of funds [13]. Consistent with this, earmarking the use of tax-generated revenue for public health programs was associated with improved public support for taxation policies [12,14,15]. Understanding public’s support for, and opinions towards SSB policies is crucial to prioritize policy actions and to craft policy communications that effectively acknowledges and allays legitimate public concerns. Given the differences in socio-cultural, environmental and political landscapes of Asian countries as compared to Western countries, public opinions and concerns may be different [11]

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