Abstract

Shopping currently recognize as a tourism attraction. Malang is one of shopping tourism destinations in Indonesia, tourist go to Malang for bought food souvenirs. This study is aimed to find out the development of food souvenirs in Malang. This study uses a qualitative method. The results of this study indicate that the development of food shopping tourism has gone quickly within these past four years, starting from 2014 to 2018. This development is not only seen by the number of food souvenirs businesses, but also the variety of food souvenirs that are available in the market. There are 9 types of food souvenirs in Malang.
 Keywords: Shopping Tourism, Souvenirs, Food, Malang City

Highlights

  • Nonny Aji Sunaryo, I Nyoman Darma Putra, Made Heny Urmila Dewi ketertarikan atau minat wisatawan terhadap wisata belanja, memang juga terus bertumbuh, karena menurut wisatawan berbelanja khususnya “oleh-oleh makanan” mempunyai kedudukan penting dalam wisata yang mereka lakukan, yaitu sebagai bagian dari pengalaman liburan atau kenangan yang bisa dibawa pulang (Mossberg, 2007)

  • The results of this study indicate that the development of food shopping tourism has gone quickly within these past four years, starting from 2014 to 2018

  • Jurnal Master Pariwisata (Journal Master in Tourism Studies), 1(1)

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Summary

Bakso Beku

Dihaluskan dengan cara digiling, kemudian Bakso President diberi bumbu dan dimasak menggunakan teknik rebus, setelah itu diawetkan dengan cara dibekukan. Makanan kue yang terbuat dari tepung Asix, Makobu terigu protein sedang, telur, gula, yang Cake, Lapis dimasak dengan cara dikukus atau dioven, Malang, Lapis kemudian diberi atasan atau isian

Coklat
Strudel
14 De Konco Coklat 15 Spikoe Hana
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