Abstract
The United States pecan industry experienced dynamic production changes during the last 25 years. Production in Georgia, the leading state, experienced serious problems during the late 1980s and early 1990s as a result of orchard crowding, old orchards, high incidence of diseases, and other problems. During the same 25-year period, plantings and production shifted to the southwestern United States to new production centers in Texas, New Mexico, Arizona, and California under a drier, more-favorable growing environment. Although the southeastern region continues to lead the nation in annual pecan production due to the high number and concentration of orchards with improved varieties, production in the southwestern region eventually may dominate the industry.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
