Abstract

The aim of this study was to evaluate the oxidizable fractions of organic C in a Red Latosol in an area of cerrado under a no-tillage system (NT) with different years of implantation, and to compare them to areas of native cerrado and pasture. The experimental design used was completely randomized with five replications. Treatments consisted of five areas: native cerrado (NC) stricto sensu; pasture (PA) planted with Brachiaria decumbens; NT with 3 (NT3); NT with 15 (NT15) and NT with 20 (NT20) years of implantation. There was an increase in the ground-surface mass of vegetable residue as a function of the time of implantation of the NT. An increase in C content and the carbon-management index (CMI) can be seen as a function of the time of implantation of the NT. In the area of NT20 the greatest values of C were quantified, compared to the area of cerrado. In general, there are increased labile and stable MOS fractions as a function of the implantation time of the NT, while the areas SPD15 and SPD20 present a C content among fractions, respectively similar and/or superior to the area of NC. Regardless of the area evaluated, a predominance of the more stable MOS fractions (F3+F4) can be seen. The area of PA, due to inadequate management, shows a more advanced stage of degradation when compared to the other areas, as there is a large reduction in the levels of total C, of C in the more labile and stable MOS fractions, as well as lower CMI values.

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.