Optimization of Lagunaria patersonii leaf extract employing Box–Behnken design and dual-wavelength approach of tiliroside linked to anti-inflammatory activity

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Abstract Background Lagunaria patersonii , a valuable member of the Malvaceae family, holds growing economic and therapeutic interest. This study aimed to optimize the ethanolic extraction of its leaves to maximize both extract yield and concentration of tiliroside, a bioactive compound with known antioxidant and anti-inflammatory properties. Optimization was performed using Box–Behnken Design (BBD) evaluating three variables: plant material/solvent ratio, ethanol/water ratio, and extraction time. Tiliroside concentration was optimized using a dual-wavelength absorbance method which validated by UPLC-ESI–MS. Results Increasing the plant material/solvent ratio (Factor A) significantly increased the yield by 26-fold compared to extraction time (Factor C), while a higher ethanol/water ratio (Factor B) significantly reduced the yield. Biologically, the optimized extract demonstrated strong antioxidant activity estimated by reactive oxygen species inhibition. Importantly, the isolated tiliroside significantly inhibited nitric oxide, tumor necrosis factor-α and interleukin-6 more than the optimized extract. The BBD approach provided key insights, enabling the optimization of the extract. Conclusion The study effectively optimized the extraction of L. patersonii leaves and highlighted the valuable antioxidant and anti-inflammatory properties of both the optimized extract and its major compound, tiliroside. The integrated use of BBD and dual-wavelength tracking demonstrated significant value in enhancing both yield and bioactivity, offering a promising platform for developing plant-based anti-inflammatory agents. The approach applied was proved to be cost-effective.

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Comparative Study of Response Surface Methodology and Artificial Neural Network for Modeling and Optimization of Extraction Process Parameters on <I>Tetrapleura Tetraptera</I>
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Bioactive compounds in the fruits of Tetrapleura tetraptera is widely used in food as a flavouring agent and for spices. In this study, bioactive compounds were extracted by solid-liquid extraction process and the yield was optimized by response surface methodology (RSM) and artificial neural network (ANN). The process parameters optimized were the extraction temperature, particle size and extraction time. Box-Behnken Design was used to study the effect of the process parameters on the extract yield. A quadratic model was obtained by RSM which was used topredict the extract yield. While for ANN, Bayesian Regularization learning algorithm with hyperbolic function (Tanh) for both hidden and output layers was the best model for predicting the extract yield. The performance of both models was established based on their R2 and RMSE values. (R2 and RMSE values were 0.9391 and 3.10 for RSM and 0.9637 and 0.8193 for ANN respectively). ANN gave the maximum extract yield of 29.15 % higher than that of RSM which evaluated a yield of 27.70 % with optimum conditions at extraction temperature of 90℃, particle size of 3.26 mm and extraction time of 50 mins. It was therefore concluded that ANN is better than RSM in the modeling and optimization of the extraction process parameters.
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The biological properties of Achyrocline satureioides have been mostly ascribed to its major flavonoids quercetin (QCT), luteolin (LUT), and 3-O-methylquercetin (3OMQ). The present study aimed to optimize the extraction by dynamic maceration of the major phenolic compounds in order to obtain in a subsequent step a flavonoid-enriched fraction (FEF) using high performance countercurrent chromatography (HPCCC). A 3-level Box-Behnken design (BBD) was applied to maximize the extraction of the substances, using the plant : solvent ratio (X1 ), extraction time (X2 ), and ethanol concentration (X3 ) as factors. One-step HPCCC semipreparative separation with a solvent system composed of hexane : ethyl acetate : methanol : water (0.9 : 0.9 : 0.8 : 1.0, v/v) was employed to obtain the FEF. The second-order polynomial model was able to fit the experimental data adequately. The linear and quadratic terms of X3 were the most significant factors that affected all the responses. The positive linear term of X3 indicated a substantial increase in extraction yield, while the negative quadratic term showed a nonlinear tendency. Linear terms of X1 suggested a tendency to solvent saturation, except for QCT. The terms of X2 did not affect the responses substantially. The HPCCC method was found to be efficient and rapid for separating the FEF with 71% (w/w) flavonoid content. Overall, the developed extraction procedure coupled with HPCCC proved to be efficient for obtaining an enriched fraction with a very high content of flavonoids from A.satureioides.

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