Abstract

The article represents the description of the group of homemade alcoholic beverages names, which exist in the dialects of Arkhangelsk, Vologda and Kostroma regions. The study is based on lexical materials of the oponymic Expedition of the Ural University, as well as dialect dictionaries, which include the lexemes used on the territory of the Russian North. The peculiarities of vocabulary formation and the influence of social, demographic and economic factors on its formation are revealed. Semantic-motivational and etymological analysis of dialectal lexemes showed that this group of vocabulary, along with the original Northern Russian units, includes borrowings from Volga dialects, semi-professional languages and the words originating from foreign sources (polonism, turkism). The author identified sustained motivational models presented in the considered nominations: the semantics of "homemade intoxicating drink" emerges from the alteration of meanings "low-quality liquid"; "disorder, bustle", "prank, hooligan"; "talk, chatter". The peculiarities of this lexical group were influenced by governmental bans on home brewing: there are a large number of euphemisms and variability of the lexical group. Compared with beer, home brew and moonshine in the Russian North were considered second-rate drinks and were associated with alcohol addiction, while drinking beer rarely caused social condemnation.

Highlights

  • The article represents the description of the group of homemade alcoholic beverages names

  • which exist in the dialects of Arkhangelsk

  • The study is based on lexical materials of the Toponymic Expedition

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Summary

Материал и методы исследования

Объектом исследования стали названия браги и самогона, отмеченные на территории Архангельской, Вологодской и Костромской областей, где на протяжении многих лет лексический материал собирали участники Топонимической экспедиции Уральского университета. Основным источником севернорусских данных послужили картотеки, хранящиеся на кафедре русского языка, общего языкознания и речевой коммуникации Уральского университета (КСГРС; ЛКТЭ), а также региональные лексикографические издания (АОС; СВГ; СГРС; и др.). Для исследователя локальной традиции группа наименований хмельных напитков интересна с точки зрения путей ее формирования, поскольку в нее входят как исконные единицы, сохраняющие архаические черты, так и названия, пришедшие извне – из других разновидностей одного языка (литературного языка, просторечия или жаргона) или других языков. Данная статья завершает серию наших публикаций, посвященных этнолингвистическому анализу севернорусской лексики пивоварения и наименований крепких алкогольных напитков [Осипова, 2017; 2018]

Результаты и обсуждение
СПИСОК ЛИТЕРАТУРЫ
ИСТОЧНИКИ И СЛОВАРИ
SOURCES AND DICTIONARIES
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