Abstract
Editorial<strong>Nutritional Guidance for Individuals with Prediabetes — Uniform or Tailored to Phenotypes?</strong>Sathish Thirunavukkarasu <sup>1,</sup><sup> </sup><sup>2</sup><sup>, *</sup><sup>,</sup>1. Department of Family and Preventive Medicine, School of Medicine, Emory University, Atlanta, GA 30322, USA; E-Mail: <a href="mailto:sathish.thirunavukkarasu@emory.edu">sathish.thirunavukkarasu@emory.edu</a> 2. Emory Global Diabetes Research Center, Woodruff Health Science Center, Emory University, Atlanta, GA 30322, USA* <strong>Correspondence: </strong>Sathish Thirunavukkarasu; E-Mail: <a href="mailto:sathish.thirunavukkarasu@emory.edu">sathish.thirunavukkarasu@emory.edu</a><strong>Special Issue</strong>: <a href="https://www.lidsen.com/journals/rpn/rpn-special-issues/Nutritional-Advice-People-Different-Prediabetes-Phenotypes-Should-be-it-Same-Different">Nutritional Advice for People with Different Prediabetes Phenotypes – Should be it the Same or Different?</a> <em>Recent Progress in Nutrition</em>2024, volume 4, issue 2doi:10.21926/rpn.2402008<strong>Received:</strong> April 15, 2024<strong>Accepted:</strong> April 15, 2024<strong>Published:</strong> April 23, 2024
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