Abstract

Abstract The purpose of this paper is to discuss the influence of different proportions of bamboo pulp residue on the bending strength, the static bending strength, the water absorption rate, and the microstructure of wood flour/phenolic resin composites. The level of bamboo pulp residue ranged from 0 to 30 percent. According to the optimum technological parameters of the pretest, the resin content, the molding temperature, and the molding time were controlled within 51 to 54 percent, 152°C to 160°C, and 51 to 60 s/mm, respectively. Compared with the control group, there were remarkable improvements in the mechanical properties, indicating that the bending strength, the static bending strength, and the water absorption rate increased by 39, 31, and −6 percent, respectively. The greatest level of bamboo pulp residue was 20, 20, and 10 percent for the bending strength, the static bending strength, and the water absorption rate, respectively. All of the above proved that the wood flour/phenolic resin composites can be modified by adding bamboo pulp residue.

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