Abstract

Quantitative determination of carbohydrates in Tulip bulbs by spectrophotometry using a method that allows determining the content of monosaccharides, soluble oligosaccharides and starch in a single sample was conducted. The mobility of carbohydrates within the Tulip bulb in conditions of forcing and growing in the open ground is demonstrated.

Highlights

  • It is known that bulbs contain 7-21 % of dry matter, including 4-16 % of carbohydrates

  • The mobility of spare carbohydrates in Tulip bulbs during distillation and cultivation in the open dirt was studied in the laboratory using the method of determining the content of water-soluble sugars and starch from a single sample [9]

  • Storage scales were extracted from the bulbs, crushed, and monosaccharides, soluble oligosaccharides, and starch were determined in a pattern taken from a single sample [11]

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Summary

Introduction

It is known that bulbs contain 7-21 % of dry matter, including 4-16 % of carbohydrates. The purpose of our study is to demonstrate the change in the content of various carbohydrates of bulbs when growing in open and protected dirt from the bulbs that have passed the same dormant period, when all the elements of the generative shoot and flower were laid.

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