Microexplosion of an emulsion droplet during Leidenfrost burning

Abstract

An experimental study has been made of the microexplosion of an emulsion droplet on a hot surface during Leidenfrost burning. Photographic observation is used to study how the emulsion droplet behaves and what happens inside the droplet and to measure the waiting time for the onset of microexplosion. Weibull analysis was used to obtain the distribution function of the waiting time for the onset of microexplosion and to derive the formula for the rate of microexplosion as a function of water volume and emulsion temperature. The base fuels employed were n-decane, n-dodecane, n-tetradecane, and n-hexadecane. The results show that the increase in emulsion temperature with lapse of time results in the agglomeration and coalescence of microdroplets of base fuel dispersed in the continuous phase of water inside the emulsion droplet, terminated by the complete separation of the two phases. At the end of the phase separation process, an opaque water droplet is formed in the central core and is enveloped by the transparent shell of base fuel. Preferential evaporation of the base fuel occurs after the phase separation. The volume of the base fuel decreases while the water volume remains constant. The onset of the microexplosion of an emulsion droplet burning on the hot surface is classified by the wearout type of the Weibull distribution. The waiting time for the onset of the microexplosion decreases with increases in the normal boiling point of base fuel, initial water content, ambient pressure, and test surface temperature. The rate of microexplosion increases with the lapse of time and with increased normal boiling point of the base fuel. The rate of microexplosion increases linearly with increasing water volume in the emulsion droplet and decreases exponentially with the inverse of emulsion temperature.