Abstract

Sustainable development has become the main focus of the global development agenda as presented in the 2015 Sustainable Development Goals (SDGs). However, for countries to assess progress, they need to have reliable baseline indicators. Therefore, the objective of this paper is to develop a composite baseline index of the agriculture-related SDGs in Southern Africa to guide progress reporting. The paper identified eight of the SDG indicators related to the agriculture sector. The paper relies on data for indicators from five SDGs (SDGs 1, 2, 6, 7 and 15). Applying the arithmetic mean method of aggregation, an agriculture-related SDG composite index for Southern Africa between zero (0 = poor performance) and 100 (best possible performance) was computed for thirteen countries that had data on all identified indicators. The results show that the best performing countries (Botswana, Angola, Namibia, Zambia and South Africa) in the assessment recorded high scores in SDGs 1, 2 and 7. The three countries (Democratic Republic of Congo, Zimbabwe and Madagascar) that performed poorly on both SDG 1 and 2 also had the least scores on the overall agriculture-related SDG composite index. The water stress indicator for SDG 6 recorded the worst performance among most countries in the region. Possible approaches to improve the contribution of agriculture to SDGs may include investing more resources in priority areas for each agriculture-related SDG depending on baseline country conditions. The implementation, monitoring and evaluation of regional and continental commitments in the agriculture sector and the SDGs are critical for achievement of the targets at the national and local levels. While the methods employed are well-grounded in literature, data unavailability for some of the SDGs in some countries presented a limitation to the study, and future efforts should focus on collecting data for the other SDGs in order to permit a wider application.

Highlights

  • The 2030 Agenda for Sustainable Development was adopted by the United Nations Heads of State and Government setting the world towards a sustainable development path [1]

  • An important example is the work of the Sustainable Development Solutions Network (SDSN) on assessing progress of the Sustainable Development Goals (SDGs) where baselines were development in 2016 based on indicators that had data and these are improved with each assessment [26]

  • It is important to note that Mauritius and Seychelles were excluded in the analysis as they did not have any data on SDG 2 indicators

Read more

Summary

Introduction

The 2030 Agenda for Sustainable Development was adopted by the United Nations Heads of State and Government setting the world towards a sustainable development path [1]. Food and agriculture is important to the achievement of the 2030 Agenda for Sustainable Development ranging from goals to ending poverty and hunger (SDG1 & SDG2), addressing climate change (SDG11) and sustaining natural resources [2,4]. The sustainability challenge for the agriculture sector is to provide enough food for the growing population with less resources such as water, farmland and biodiversity [4,5]. This requires transformative changes towards sustainability in agriculture and strengthening sustainable use and management of existing agricultural systems to sustain food production and the ecosystems in which the production occurs

Objectives
Methods
Results
Conclusion
Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.