Abstract

Abstract Magnetostriction of Fe1−xCox (x = 50–90 at%) alloys prepared by forging and subsequent cold-rolling was studied as functions of alloy compositions and thermomechanical treatments. Magnetostriction of the as-forged Fe25Co75 alloy was 108 ppm and that of the as-cold rolled Fe25Co75 alloy measured parallel to the rolling direction (RD) was 128 ppm. The cold-rolled Fe25Co75 alloy possessed a nearly {1 0 0} texture, leading to the maximum magnetostriction of 140 ppm when measured at an angle of 45° to RD. Moreover, the fully annealed Fe25Co75 and Fe20Co80 alloys were gradually cold rolled and magnetostriction were measured. Results showed that the magnetostriction of those cold-rolled alloys drastically increased with increasing reduction rate. According to the XRD and TEM observations, intensity of the fcc peak gradually decreased with increasing reduction rate and that the alloys became to be in a bcc single state at a reduction rate higher than 90%, leading to a drastic increase in magnetostriction.

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