Abstract
Lipid peroxide degradation by intestinal bacteria was investigated. Methyl linoleate hydroperoxide (MLHPO) with a peroxide value of 1000 mEq/kg, which was prepared by autoxidation of methyl linoleate, was added to modified M10 medium at a concentration of 2000 p.p.m. After inoculation of a test bacterium, incubation was carried out with shaking at 37°C for 4 days in an anaerobic atmosphere. The residual MLHPO was measured by the thiobarbituric acid (TBA) reaction. Of the 140 strains (52 species) tested, 25 strains (13 species) were capable of reducing TBA values which ranged from zero to 67 per cent. Keywords - Lipid peroxide degradation; Intestinal bacteria; Linoleate hydroperoxide.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.