Abstract
Katrina is a 2950 crop heat unit (CHU) soybean [Glycine max (L.) Merrill] cultivar with excellent yield potential, good lodging resistance and above average seed size and seed protein levels. It was developed by the Ridgetown Campus, University of Guelph, and is adapted to the 2900–3100 CHU areas of Ontario. Katrina was issued registration number 6015 on 205 Nov. 28 by the Variety Registration Office, Plant Production Division of the Canadian Food Inspection Agency. Key words: Soybean, cultivar description
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