Abstract
Deep percolation flow below agricultural and can transport nitrate and pesticide residues to underlying groundwater. Irrigated agriculture in dry climates can also contaminate groundwater with salt from irrigation water and with trace elements such as selenium leached from the vadose zone. Groundwater contamination by agricultural chemicals can be minimized by using best management practices (BMPs) for crop production (including low-input sustainable agriculture or other source control) and for irrigation. Irrigation systems should be designed and managed for zero or minimum deep percolation during the growing seasons to keep fertilizer and pesticides in the root zone as long as possible. At other times, irrigation efficiencies can be lower to produce enough deep percolation water for leaching salts out of the root zone. Because of spatial variability and preferential flow, however, some deep percolation and movement of chemicals may still occur, even if the irrigation efficiency is 100%. BMPs should be developed to minimize such deep percolation flow.
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