Abstract

Supply chain risk is difficult to predict and cause losses that will affect business growth. Supply chain management is a method used for risk control by being used in the cassava industry supply chain. This objective is to determine the risks that will occur and potentially disrupt the supply chain, to determine the risk agent sequence from the Aggregate Risk Potential (ARP) score, and to determine priority mitigation actions. This study uses integration methods. (HOR), and Analytic Network Process (ANP) with pareto diagrams and method-based ratings. The SCOR method is used to map supply chain activities and classify supply chain activities. Meanwhile, the HOR method is used in identifying risk events and risk agents, as well as assessments based on the assessment of the FMEA method. The output of the HOR method is the ARP score used for the priority of the risk agent. Pareto diagrams are used in the priority of risk agents that must be immediately addressed based on the ARP score. The ANP method is used to determine the priority of mitigation actions. Based on this study, researchers obtained 21 risk events and 30 risk agents with 17 risk agents including priority risk agents and 13 non-priority risk agents, and 10 mitigation measures.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.