Improving urban food supply and distribution in developing countries: the role of city authorities

Abstract

The case is made for improving food supply and distribution (FSD) in developing cities, particularly to benefit the poor. The case rests on evidence of increasing urbanisation of the poor, frequent conflicts between traders and city authorities, badly planned markets and urban agriculture, increasing congestion and poor roads. Ways to improve urban FSD are suggested, with examples of good practice. A leading role for city authorities is indicated. Fulfilling this role requires abilities which many developing city authorities currently lack, including pursuing cross-departmental policies. Evidence for the case is not complete: in particular, empirical studies are needed of the extent to which good practice in urban planning and management improves food access and quality and reduces prices.