Abstract

Current trends in gut–brain axis science recognize the role of the gut microbiome interacting with the brain. Psycho-biotics have been recently defined as “any substance that exerts a microbiome-mediated psychological effect” and are thus not limited to probiotics and prebiotics. Considering this, it is worthy to imagine food selected to act as a psycho-biotic, which may be enriched with prebiotic fiber or probiotics with a recognized effect on human behavior.

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