Abstract
Bacterial blight is a highly devastating disease caused by Xanthomonas axonopodis pv. punicae, recording 60 to 80 percent yield-loss of pomegranate in India. In the present investigation, a total of 209 genotypes including 105 exotic types from USDA, 66 wild types and 38 cultivated types from India were screened and categorized into fifteen clusters using cluster and principal component analysis. Genotypes of cluster 15, viz. 108 B and 99 A from USDA and 318734, Daru-18 and IIHR-30 from India, were found to be resistant to bacterial blight while genotypes of cluster 9 were highly susceptible. Two genotypes, each from cluster 15 (318734) and 9 (Ruby), were compared for biochemical and histological parameters to understand the defense mechanism. Significantly, higher accumulation of defense related metabolites, viz. total phenol, flavonoid and antioxidant contents, were observed in resistant genotype (318734). Fewer numbers of stomatal pores that served as portals of entry for plant pathogens were recorded in this genotype. Resistance observed in genotype 318734 might be due to an incompatible interaction between host and pathogen compared to other genotypes. This is the first report of putative resistance sources in pomegranate against Xanthomonas axonopodis pv. punicae.
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