Abstract
Hazelnut (Corylus avellana L.) cultivation faces substantial challenges in the wake of climate change. This review synthesizes findings from various studies to examine the impacts of climate change on hazelnut cultivation, strategies for mitigating these impacts, and the potential role of hazelnut orchards as carbon sinks. Examined are hazelnut trees' physiological responses to shifting climatic conditions, management approaches to bolster resilience and productivity, and the carbon sequestration potential of hazelnut orchards. Additionally, the role of fertilization, irrigation, and other agricultural practices in influencing hazelnut growth and yield under changing climates is evaluated. By integrating sustainable agricultural practices and leveraging precision agriculture technologies, hazelnut growers can improve environmental sustainability and economic viability. This review provides comprehensive insights and practical recommendations for sustaining hazelnut production in the face of climate change.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
