Abstract

. Field-caught fry of the common wolfish, Anarhichas lupus L., and the spotted wolffish, A. minor Olafsen, were reared on a commercial dry pellet. Both species experienced the same environmental conditions, including an annual fluctuation in temperature from 5·8 to 13·7°C. The spotted wolffish reached 1·58 kg in 2 years from hatching, more than four times the weight of common wolffish (0·37kg). Analysis showed that for both species the specific growth rate decreased with increasing fish size and increasing temperature. Estimates, based upon optimum conditions, indicate that the spotted wolffish would reach a total wet weight of 5 kg (<7°C) in 2 years from hatching, and the common wolffish (7–9°C) a total wet weight of 2·5kg within that same period. Female common wolffish matured at a weight above 0·5kg, whereas those of the spotted wolffish matured at a weight above 2·5kg. The spotted wolffish had a significantly higher fillet proportion (∼50%) than the common wolffish (∼45%) and a significantly lower hepato-somatic index (3·7% and 5% respectively).

Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.