Abstract

This study relied on well monitoring many drilled wells data in the Wadi Al-Hamd Basin to determine water level and chemical properties from field measurements. The characteristics of groundwater must be assessed in terms of present and future eases and stresses to ensure sustainable development. Hydrogeological, hydrochemical, groundwater quality indices and Geographic Information Systems (GIS) data sets have been integrated to assess the groundwater aquifer in the study area. To implement this work, we measured the depth to the water table from eighty-eight drilled wells. Also, the major ions were determined from 82 water samples to evaluate the physicochemical properties, groundwater facies, and controlling mechanisms using diagrams such as the modified Piper proposed by Chadha, Total Ionic Salinity (TIS), and Gibbs. In this study, five irrigation water quality indicators (IWQI), including total dissolved solids (TDS), sodium adsorption ratio (SAR), potential salinity (PS), magnesium hazard (MH), and residual sodium carbonate (RSC) have been determined to assess the suitability of groundwater for irrigation. Based on the findings of this study, groundwater flows from the southeast and northwest to the west and south, respectively. In this basin, 56% of water samples have TDS greater than 2000 mg/L, while 62% of water points are categorised as Na–Cl water type, which indicates that evaporation and rock–groundwater interaction influenced groundwater quality evolution. Almost 87% of samples were rated good to excellent for irrigation use with respect to SAR. On the other hand, all water points are suitable for irrigation based on RSC. Likewise, groundwater is suitable for irrigation purposes despite the relatively high PS levels (>5 meq/L in about 49% of samples) and some small spots with high levels of MH (>50% in about 12% of samples), especially in the southern and central portions of the studied basin.

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