Abstract

Background: The Coronavirus disease 2019 (COVID-19) disease is a pandemic disease spread worldwide and results in lifestyle changes in areas affected by COVID-19. The ongoing social distancing and lockdowns may negatively impact access to medical care and management of type 2 diabetes mellitus (T2DM). Accordingly, we examined the impact of the COVID-19 virus pandemic in Thailand on the glycemic control of patients with T2DM. Method: This study focused on T2DM outpatients at Rajavithi Hospital. Three hundred and fifty participants were included. Baseline characteristics, data on exercise, outdoor activities, and access to foods and blood chemistries, including hemoglobin A1C (A1C) and fasting plasma glucose (FPG), were reviewed, and collected from electronic medical records before and after the COVID-19 pandemic. Results: There was a significant increase in mean A1C (g/L) ± SD (74.8 ± 13.7 vs. 76.0 ± 15.3, p-value <0.016), the mean duration of outdoor activities (hours/day) ± SD during the COVID-19 virus pandemic was significantly decreased. (5.35 ± 4.48 vs. 4.03 ± 4.37, p-value <0.001) Conclusion: The present study showed that mean A1C was significantly increased during the COVID-19 virus pandemic. Nevertheless, a statistical difference was not observed in FPG. The impact of quarantine, social distancing, and community containment during the epidemic on lifestyles may be the essential factor in increasing A1C.

Highlights

  • Coronavirus disease 2019 (COVID-19) is an infectious disease caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)

  • There was a significant increase in mean A1C (g/L) ± standard deviation (SD) (74.8 ± 13.7 vs. 76.0 ± 15.3, p-value

  • The present study showed that mean A1C was significantly increased during the COVID-19 virus pandemic

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Summary

Introduction

Coronavirus disease 2019 (COVID-19) is an infectious disease caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). The COVID-19 was first reported in Wuhan, China, in December 2019 and has spread worldwide. In Southeast Asian countries, Thailand is the first country that reported a case of COVID-19 outside of China. The first confirmed case in Thailand was announced on January 17, 2020. The highest number of confirmed cases in Thailand was reported on March 22, 2020. There were 188 new cases of tested positive for COVID-19 who related boxing stadium and drinking venue. An immediate nationwide lockdown was instituted in Thailand, which protected Thailand citizens from COVID-19. The government of Thailand announced a nationwide curfew on April 3, 2020 [4]. We examined the impact of the COVID-19 virus pandemic in Thailand on the glycemic control of patients with T2DM

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