FORMULASI SEDIAAN MASKER GEL DARI PATI JAGUNG MANIS (Zea mays saccharata)

AimsMy aim was to ensure at least 60% of clients in the Acute Day Unit have a ‘physical screening tool’ entry.BackgroundAs a GP starting training in psychiatry I am very aware of the importance of physical health and the overlap between physical health and mental health. It has been found that there is a 20 year mortality gap for men and 15 year mortality gap for women in people with mental health problems. Thorncroft described this as ‘the scandal of premature mortality’.Nice Guidelines state: ‘Reducing premature mortality by improving physical healthcare for people with severe mental illness remains an NHS England priority. Funding has been made available to ensure that at least 60% of people who have severe mental illness receive NICE-recommended physical assessments and follow up from 2018/19 onwards.’The Acute Day Unit seemed to be the ideal situation to try to address this problem as clients are with us for 6-8 weeks during which time their physical health as well as their mental health can be optimised.MethodI emailed the whole team to invite ideas and questions regarding the QI project and discussed it further at the MDT meeting. It was important at the start to get the whole team on board. Having discussed it we decided to put six blocks of thirty minute slots weekly into the timetable for physical assessments. These were to be booked in by the client's care coordinator. I also added a column onto our team spreadsheet to input whether or not the physical assessment had been done. Frequent encouragements and reminders were sent round the team of which clients still needed a physical assessment.ResultBefore the changes were made 25% of clients were having their physical assessments done. After the changes were made 63% of clients had their physical assessment done, three of the twenty seven clients having only started at the day unit that week.ConclusionHaving made a change to the system of scheduling six regular slots for physical assessments there has been a dramatic rise in the number of clients having their physical assessment done. As this change has been to the system and will be continued automatically on the team calendar the improvement has been more easily sustained. We are keen to keep improving on this change with an ideal level of over 75% of clients having a physical health assessment.

One of the cosmetics that is often used and liked by people today is a face mask. Natural ingredients that can be used as mask preparations include broccoli and black glutinous rice. This study aims to determine the physical quality and antioxidant activity of a mask combination of broccoli and black glutinous rice. The research method is experimental. The research involved making masks with a combination of broccoli extract and black glutinous rice with varying concentrations of F0 (0:0); F1 (1,875:0,625); F2 (1,25:1,25); F3 (0,625:1,875). Physical quality tests include organoleptic tests, homogeneity tests, spreadability tests, adhesion tests, pH tests, irritation tests, and antioxidant activity tests. The results showed that the organoleptic in all formulas had a semi-solid form, a white color without odor on F0, a green color with a characteristic odor of broccoli extract on F1, a light green color with a characteristic odor of broccoli extract on F2, a purple color with a characteristic odor of black sticky rice extract on F3. In the homogeneity test, all formulas were homogeneous, the spreadability of the mask met the requirements, and the adhesion power and pH met the requirements. In the irritation test, all preparations did not cause irritation reactions. The antioxidant activity obtained IC50 value of 518.488 mg/L on F0; 81.13 mg/L on F1; 123.88 mg/L on F2; and 250.119 mg/L on F3. The best formula obtained was F1 because it has the good physical quality and strong antioxidant activity.

Evaluation of the three different sources of dietary starch in an extruded feed for juvenile olive flounder, Paralichthys olivaceus

Penelitian ini bertujuan untuk mengetahui pengaruh penggunaan aditif berbeda terhadap kualitas fisik dan kimia silase komplit berbahan dasar sorgum. Metode yang digunakan adalah Rancangan Acak Lengkap (RAL) yang terdiri dari 4 perlakuan dan 4 ulangan, yang terdiri dari: R0 (Sorgum + Lamtoro (Tanpa bahan aditif/kontrol)), R1 (Sorgum + Lamtoro + Dedak 20% + Gula batu 10%), R2 (Sorgum + Lamtoro + Tepung Jagung 20% + Gula batu 10%) dan R3 (Sorgum + Lamtoro + Pollard 20% + Gula batu 10%). Persentase bahan aditif dihitung berdasarkan berat cacahan sorgum dan lamtoro. Tanaman sorgum dipanen pada umur 70 hari setelah tanam dan dilayukan selama 3 jam dan dicacah berukuran 3 cm. Hasil cacahan tersebut dicampur dengan bahan aditif sesuai perlakuan dan persentasenya dan dimasukkan ke dalam toples plastik (silo) berkapasitas 3 liter, campuran yang dimasukkan ke dalam silo ditekan agar lapisan cacahan menjadi padat (prinsip anaerob). Ensilase dibiarkan selama 21 hari. Kualitas fisik (pengamatan) yang dilihat adalah tekstur, warna, aroma, pH dan persentase jamur, kandungan nutrisi silase komplit diukur secara proksimat. Hasil menunjukkan bahwa adanya pengaruh (P<0,05) penggunaan aditif terhadap aroma dan persentase jamur silase komplit berbahan dasar sorgum sedangkan warna, pH dan tekstur tidak dipengaruhi oleh penggunaan aditif. Disimpulkan bahwa penggunaan aditif mampu meningkatkan kualitas fisik dan kimia silase komplit berbahan dasar sorgum. Masing-masing jenis aditif memberikan pengaruh yang berbeda terhadap peningkatan kualitas silase komplit. Kualitas fisik dan kimia terbaik ditunjukkan oleh penggunaan pollard 20% dan gula batu 10%.

College students’ physical fitness test can comprehensively evaluate students’ physical health level from many aspects such as students’ body shape, quality, function, and sports ability. Through the analysis and prediction of college students’ physical fitness test results, it can be used to understand the actual physical quality of college students, formulate the evaluation standard of students’ physical health level, and assist physical education teachers to formulate reasonable teaching plans. For students with different physical quality, different training plans can be formulated to improve their actual physical quality. Aiming at this background, this paper puts forward a method based on BP neural network and principal component analysis algorithm of college students test score prediction algorithm, the BP neural network, and principal component analysis of machine learning algorithm successfully applied to physical test comprehensive performance prediction, implements the college students test transcript accurate prediction, and can effectively assist PE teachers to develop reasonable teaching plan. For students with different physical quality, different training plans can be formulated to improve their actual physical quality.

The aim of this paper was to investigate the relationship between the physical and subjective (observer) image quality metrics in digital chest radiography. Five digital radiography systems, four with indirect flat panel detector and one with storage phosphor-based computed radiography system, were used in the study. The physical image quality assessments were carried out using effective detective quantum efficiency (eDQE) metric and subjective performance of the digital radiography systems was evaluated in terms of inverse image quality figure (IQFinv ) derived from the contrast-detail (CD) diagrams using CDRAD 2.0 phantom and CDRAD phantom analyzer software. All measurements were performed for different tube voltages (70, 81, 90, 102, 110, and 125kVp) and polymethyl methacrylate (PMMA) phantom thicknesses. An anthropomorphic chest phantom and visual grading analysis (VGA) technique based on European image quality criteria for chest radiography were used for clinical image quality evaluation. The Spearman correlation coefficients were calculated for the investigation of the correlation between physical image quality and clinical image quality. The results showed strong positive correlation between the physical and clinical image quality findings. The minimum correlation coefficient was 0.91 (p<0.011) for IQFinv vs VGA scores and 0.92 (p<0.009) for IeDQE vs VGA scores. Our results confirm that clinical image quality can be predicted with both physical assessments and contrast-detail detectability studies.

Comparison of gamma radiation effects on natural corn and potato starches and modified cassava starch

Purpose: This study aimed to formulate and evaluate the physical quality of cleansing balm containing 3% Centella asiatica (L.). Urb. Extract with castor oil (Ricinus communis L.) at varying concentrations (30%, 35%, and 40%) to determine the optimal formulation as an effective and safe makeup remover. Research Method: An experimental laboratory design was conducted at the Cendekia Utama Kudus Institute of Health Technology. The Centella asiatica extract was obtained from UPT Lab Herbal Materia Medica Batu, East Java. Physical quality tests included organoleptic, homogeneity, pH, spreadability, adhesion, melting point, cleansing ability, and skin irritation tests. Data analysis was performed using SPSS, including tests for normality, homogeneity, One-Way ANOVA, and post hoc Tukey tests. Six female volunteers aged 18–30 participated in the irritation test. Results and Discussion: All formulations met physical quality standards. Formula 1 (3% Centella asiatica + 30% castor oil) demonstrated optimal results, exhibiting the best cleansing ability, easy rinsing, an ideal pH (5.61), good spreadability (4.91 cm), the highest adhesion (13.43 s), and no irritation in any of the volunteers and increasing the castor oil content above 35% reduced cleansing effectiveness, despite improving spreadability. No formulation caused erythema or edema during the 72-hour observation. Implications: The findings support the potential use of Centella asiatica and castor oil in natural, safe, and effective cleansing balm formulations. Future research should assess long-term stability, consumer acceptance, and potential scalability for commercial production.

This study aims to determine and identify the effect of variations in the age of broiler eggs on the physical and microbiological quality of eggs as well as the state of hygiene and sanitation at the traditional market for selling eggs in Kupang City (Pasar Kasih-Naikoten 1, Pasar Oeba, Oebobo Market, Oesapa Market, and Pasar Oesapa). Penfui). The samples used in this study were 68 respondents and 68 samples of broiler eggs. Data were analyzed descriptively. Variations in egg age are divided into producers and distributors. Physical quality parameters observed were egg weight, egg yolk index, egg white index, Haugh Unit, and pH. The microbiological quality parameter observed was the amount of microbial contamination in eggs. The results of the physical and microbiological quality test of eggs from producers have a better value than distributors because the age of eggs from producers is younger than distributors. The effect of variations in egg age on physical and microbiological quality showed that the longer the age of the eggs, the egg weight, egg white index, yolk index and Haugh Unit decreased. Meanwhile, the longer the age of the eggs, the pH and the amount of microbial contamination will increase. Of the five markets where samples were taken, eggs in the Oebobo Market that came from producers had a shorter egg age variation so that the results of the physical quality test (meets all 6 parameters) and microbiological (1.8x104 cfu/gr) were the best. Meanwhile, hygiene and sanitation factors are more at risk of affecting the microbiological quality of eggs. The hygiene and sanitation of broiler eggs in the Kupang City Traditional Market is quite low due to the lack of information on handling good hygiene and sanitation for broiler egg traders.

Physical and physiological quality test of eaglewood tree (Aquilaria microcarpa Baill.) seeds based on mother tree phenotype from KHDTK Samboja, Kutai Kartanegara Regency . The objective of this research was to find out mother tree phenotype of Aquilaria microcarpa Baill. species in KHDTK Samboja, to find out seed physical quality (moisture content, 1000 seeds weight and range of seeds purity), seed physiological quality (seeds viability and vigor), and to find out the relationship between both quality with the mother tree phenotype in KHDTK Samboja. There were four mother tree from Aquilaria microcarpa Baill. species in KHDTK Samboja that bear fruit. Each mother tree numbered with SBJ 01, SBJ 02, SBJ 03 and SBJ 04. The results of observation to mother tree/stands phenotype was tree number SBJ 02 had the highest score and SBJ 03 had the lowest score. The highest score tend to have more eaglewood content and lowest score had little eaglewood content. But overall the trees grow well and did not show disturbance in growth. Physical quality test was conducted in laboratory of BPTKSDA Samboja, whereas physiological quality test was conducted in green house of BPTKSDA Samboja. This research was conducted during nine weeks from March until May 2014. The test procedure was adapted from Thomsen dan Diklev (2004) and refer to International Seed Testing Association (ISTA). The data of each viability and vigor was analyzed by analysis of variance (anova). The result shows that seeds of A. microcarpa that collected from 4 (four) mother tree in KHDTK Samboja included in recalcitrant seed with moisture content between 33,45% until 52,48%. Recalcitrant seed was seeds that could not stored in longer time. According to the result of data analyze ascertainable that percentage of seed purity between 64,3 % until 90,5 % with average of 1000 seeds weight was 37,0102 with renge between 32,3984 hingga 44,1686 grams. The result of multiple range test LSD shows that seeds from mother tree 4 had the best physiological quality with seeds viability as 64% and seeds vigor as 75,5% at confidence level 95%. Seeds physical and physiological quality was closely related to genetics factor, growth and environment. Seeds physical and physiological quality that resulted was inversely proportional with eaglewood potential, in other words seeds mother tree that had the highest score will result small vigor.

Cuttlefish shell (Sepia sp.) contains calcium carbonate which has benefits in removing dead skin cells, regulating skin pigmentation, shrinking pores, removing acne and black spots and making skin brighter. The aims of this study were to formalize dosage form of cuttlefish shell cream scrub (Sepia sp.) that meets the physical quality requirements and to determine the potential irritation of cuttlefish shell (Sepia sp.) cream scrubs in rabbits (Oryctolagus cuniculus). Reseacrh methods include the dosage form of cuttlefish shell powder using sieve mesh 44, cream scrub formulations with variations in cuttlefish shell powder concentrations by 15%, 20% and 25%. Physical quality test carried iut includes organoleptic tests, homogeneity tests, scatter power tests and sticking power tests. The cream scrub formula irritation test was carried out by patch test method in rabbit test animals. The results of the study obtained that cuttlefish shell cream scrubs have qualified physical quality tests and the degree of irritation value of F1 cream scrubs (cuttlefish shell 15%) of 0,2 which is categorized means very mild irritation.

EFFECT OF THE ADDITION OF RICE BRAN AND CORN FLOUR ON THE PHYSICAL QUALITY OF ENSILAGE ELEPHANT GRASS (Pennisetum purpureumcv.Hawaii). The purpose of this research was to determine the effect of the addition of rice bran and corn flour on the physical quality of elephant grass (Pennisetum purpureum cv. Hawaii)silage.The present study used elephant grass (Pennisetum purpureum cv. Hawaii)in the ensilage process. Rice bran and corn flour were then added to the elephant grass in the ensilage processing. The present study used Completely Randomized Design with 7 treatments and 5 replications. The treatments were formulated as follow: R0 = elephant grass 100%; R1 = elephant grass + 8% rice bran; R2 = elephant grass + 12% rice bran; R3 = elephant grass + 8% corn flour; R4 = elephant grass + 12% corn flour; R5 = elephant grass + 4% rice bran + 4% corn flour; R6 = elephantgrass + 6% rice bran + 6% corn flour. The variables measured were physical quality of elephant grass silage, including: texture, color, and aroma. The research results showed that the addition of rice bran and corn flour did not significantly affect (P&gt;0,01) ensilage color and aroma, but significantly affect (P&lt;0,01) the texture of the ensilage. It can be concluded that the addition of 8% rice bran gave the best result on theensilage textureof elephant grass (Pennisetum purpureum cv. Hawaii). Keywords : Elephant Grass, Ensilage, Rice Bran, Corn Flour, Physical Quality

Significance of yeasts in food technology as well as in human nutrition, as alternative sources of protein to cover the demands in a world of low agricultural production and rapidly increasing population, makes the production of food grade yeasts important. The comparative study on the growth rate and physicochemical properties of yeast was carried out using corn and wheat flour substrates. 50 g of wheat and corn flour each was weighed into a calibrated culture plastic rubber. 120 ml of distilled water was added with 5 ml of lemon juice. The sample was stirred and kept under room temperature at 26°C. The growth of the yeast were observed every three days for two weeks and recorded in millimetre. Yeast (Saccharomyces cerevisiae) culture grown using corn flour gave a mean growth of 12.18±0.38 for the first week and 15.24±1.21 for the second week. On the other hand, the growth of yeast produced from wheat flour gave 8.29±0.35 and 10.46±1.23 for first and second week respectively. The result also showed that yeast produced from corn flour grew rapidly than the wheat flour. The acid value of yeast produced from corn flour was 17.95 mgKOH/g, saponification value of 9.5 mgKOH/g, ester value of 164.37 mgKOH/g, iodine value of 87.63 gI2/100g, peroxide value of 16.0 mEq/kg, free fatty-acid of 9.02%, refractive index of 1.50, specific gravity of 0.902, density of 5 g/cm3 and pH of 5, while yeast produced from wheat flour had an acid value of 14.3 mgKOH/g, saponification value of 5.3 mgKOH/g, ester value of 152.1 mgKOH/g, iodine value of 66.0 gI2/100g, peroxide value of 10.1 mEq/kg, free fatty-acid of 5.2%, refractive index of 0.6, specific gravity of 0.561, density of 3.2 g/cm3 and pH of 5. The result showed that the physico-chemical properties of yeast produced from corn flour were higher than that produced from wheat flour with p value of 0.001.

Data warehouse technology has been created because of China’s technological advancement and the increasing requirements of the educational sector. Physical assessments are treated as tests by many students. Institutions spend plenty of time every year through physical tests, yet the results are rarely shared with students. Teachers are impeded by the size and complexity of physical test data, finding it challenging to support experiments or judge individual students’ development. Students have trouble following up and delivering test-based feedback after instruction. In recent years, various researchers have offered insightful advice on how to build multidimensional database structures for such trouble. However, quality requirements alone are not adequate to guarantee quality in reality. So, this paper presents a novel Hypertuned wide polynet convolutional neural network (HWPCNN) framework in the data warehouse technology to attain the greatest performance in physical education quality management. In this paper, we first apply HWPCNNs for physical education quality management to analyze the accuracy and recall of the model. It is no secret that HWPCNN is now one of the most widely used deep learning techniques. When it comes to managing the quality of physical education, the HWPCNN’s local perception feature in the data warehouse technology allows it to achieve the best possible results. To validate the model’s performance, it is compared to other models and then improved further to increase its accuracy. The physical education resources are gathered as a raw dataset for this inquiry. The raw dataset is cleaned using the Z-score approach to get it ready for further data processing. Then, a sparse matrix approach is employed to build a data cube, while the proposed method is used to index multidimensional databases. To demonstrate that our work is of the best quality in managing physical education, performance metrics of the suggested method are also evaluated and compared with other traditional methods.

BACKGROUND:Loss of physical function during the process of aging might affect the quality of life. Physical function assessment tests predicts outcomes such as falls, institutionalization, and death. Studies assessing the association of physical function with quality of life and physical activity level of elderly population in India is scarce. Hence we aimed to assess the physical function of community dwelling older adults and to determine its association with physical activity levels and quality of life.MATERIALS AND METHODS:This was a cross-sectional analytical study. 89 community dwelling older adults between 60 and 80 years of age were recruited. Physical function was assessed by standing balance, walking speed, and grip strength. Quality of life was assessed by WHO QOL BREF questionnaire and physical activity level was assessed by International Physical activity Questionnaire.RESULTS:Standing balance was reduced in 24% and walking speed was decreased in 33% of the participants. Males had higher walking speed, and grip strength. Quality of life was better among males. Standing balance, walking speed and grip strength was significantly higher in moderate – heavy activity levels. There was positive correlation between physical function and quality of life. There was also positive correlation between physical activity level and quality of life.CONCLUSION:Physical function, quality of life and physical activity level were decreased. Males had better physical function and quality of life. Physically active individuals had better physical function and quality of life. Early detection of decreased physical function and increase in physical activity level could result in better quality of life among elderly.