Flax treatment with strategic enzyme combinations: Effect on fiber fineness and mechanical properties of composites

Abstract

The application of natural fibers as reinforcement material in composites can make an important contribution toward a more sustainable bio-based economy. To use these natural fibers, they need to be released from the stem. Traditionally, this is realized by dew retting. However, there are some disadvantages to this retting procedure. Due to changing weather conditions, it is quite difficult to guarantee a good and consistent fiber quality. Replacing the traditional retting process by a biocatalytic process may resolve these issues through application of a combination of pectinase and hemicellulase activities. In this context, several strategic pectinase and hemicellulase activities were blended. Flax fiber fineness and mechanical properties of resulting unidirectional fiber–epoxy composites were studied after treatment of flax stems with these strategic enzyme combinations. Characterization of fiber fineness showed a higher percentage of fiber widths smaller than 100 µm after combined treatment with two enzymes (44.7%), and the percentage was even higher after some combinations with three enzymes (51.2%). Assessment of mechanical properties of composites showed no significant differences in tensile or transverse properties for combined enzymatic treatments. Fiber properties were back-calculated from unidirectional flax fiber–epoxy composites and a Young’s modulus of 88 GPa and a tensile strength of 865 MPa were observed. Enzymatic extraction resulted in the achievement of similar results as dew retting concerning mechanical composite performance and fiber fineness.