Abstract
AbstractFatty acids from oils extracted from three seed coat phenotypes of Mexican stone pines (Pinus cembroides Zuc) growing in the central region of Veracruz State, Mexico, consisted of lauric (0‐4.8%), myristic (3.4‐9.1%), palmitic (6.4‐7.8%), stearic (3.1‐5.5%), oleic (36.7‐47.2%) and linoleic (32.9‐44.5%) acids. The differences between the phenotypes studied were statistically significant in their levels of myristic, oleic and linoleic acids.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
