Abstract

The current investigation reports the significant synergistic antibacterial and antioxidant potential of bioconjugated silver nanoparticles (AgNPs). Firstly, a simple chemical reduction process is employed to produce borate-stabilized AgNPs (C-Ag), and utilized to form a bioconjugate with antioxidants namely grape seed extract (GSE), (+) catechin (CT) and (-) epicatechin (ECT). In the second method, the bioconjugates are obtained by the bio-derived process. Bioconjugated AgNPs exhibit its plasmon resonance band at 427 nm which is relatively bathochromic shifted with respect to chemically synthesized pristine AgNPs. The bioconjugation of ECT with C-Ag exhibits a higher antioxidant activity against 1,1-diphenyl 2-picrylhydrazyl with half-maximal inhibitory concentration (IC50) of 21.32 µL/mL and an enhanced antibacterial activity against Staphylococcus aureus. Bioderived AgNPs-ECT bioconjugate shows the superior scavenging ability against 2,2-Azino-bis (3-ethylbenzthiazoline-6-sulfonic acid) (IC50 of 17.83 µL/mL) and shown potent synergistic effect against Escherichia coli bacteria. The spontaneous bioconjugate formation, intermolecular charge transfer, tendency of chemical reactivity and nature of interaction between CT/ECT with Ag have been investigated through density functional theory, which second the experimental results.

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