Abstract

The Cornel Net Carbohydrate and Protein System model version 5.0 was assessed as for its prediction of dry matter intake and milk production of grazing lactating Holstein × Zebu cows. Eight lactating cows grazing elephant grass (Pennisetum purpureum, Schum., cv. Napier) were used in two experiments of 30 days each. The experimental design was of randomized blocks (subplots). Dry matter intake was estimated using the chromium oxide and in vitro dry matter digestibility techniques. The estimated dry matter intake was compared with the values predicted by the model. Extrusa samples of the elephant grass pasture were obtained from a cow with esophageal fistula during nine days in each experimental period. Carbohydrate and nitrogenous fractions were analyzed and the degradation rate of carbohydrate was estimated by the gas production technique. The inputs referring to the animals (body weight, age, milk production, milk composition and breed type), to the environment (temperature, relative humidity of air and management condition) and to feeds chemical composition in each experimental period were inserted in the model. The model was accurate on the prediction of dry matter intake, considering that the mean values obtained by the chromium oxide technique and predicted by model (2.45 and 2.46% of body weight, respectively) did not differ significantly from each other. However, the model underestimated the observed milk production in 62.4%, where the metabolizable energy was the first limiting. These results demonstrate the need for studies that provide the development of a database for tropical foods (chemical composition and dynamics of rumen fermentation) and fitting of the model to the tropical conditions, for its appropriate application in formulation of diets and supplements in these regions.

Highlights

  • Nutritional requirement systems, such as the Cornell Net Carbohydrate and Protein System (CNCPS; Fox et al, 2004) and the NRC (2001) consider the data of the food chemical composition, rumen degradation parameters, intestinal digestibility of the nitrogenous and carbohydrates fractions, specific adjustments to the bred parameters, animal category, production level, and the interaction of these variables with climatic conditions and management (Tedeschi et al, 2005), in order to formulate balanced diets and/or develop supplementation strategies.The CNCPS model has been used for over 20 years and, like most systems, was designed using the nutritional requirements of specialized European breeds, reared under controlled conditions and fed food from temperate climates

  • The model was accurate on the prediction of dry matter intake, considering that the mean values obtained by the chromium oxide technique and predicted by model (2.45 and 2.46% of body weight, respectively) did not differ significantly from each other

  • The CNCPS contains a biological and mechanistic structure, which theoretically allows its application in various environmental conditions and management systems, with different breeds and feeds, the application in tropical conditions must be evaluated before recommending the use of this model in the tropical production systems (Molina et al, 2004), where breeds, food and management are, in most cases, different from those found in temperate regions

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Summary

Introduction

The CNCPS model has been used for over 20 years and, like most systems, was designed using the nutritional requirements of specialized European breeds, reared under controlled conditions and fed food from temperate climates. This model uses mechanistic and empirical relationships in the nutritional diagnosis to formulate and evaluate cattle diets (Fox et al, 1995). The CNCPS contains a biological and mechanistic structure, which theoretically allows its application in various environmental conditions and management systems, with different breeds and feeds, the application in tropical conditions must be evaluated before recommending the use of this model in the tropical production systems (Molina et al, 2004), where breeds, food and management are, in most cases, different from those found in temperate regions.

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