Abstract

ABSTRACTThe effects of six non-dissolved redox mediators (RM) immobilized in cellulose acetate beads on enhancing Cr(VI) reduction by Mangrovibacter plantisponsor CR1 were investigated. In addition, the voltammetric behaviours and electron transfer capacities of the redox mediators were examined using electrochemical methods. Compared to the control beads, the Cr(VI) bioreduction rate with 1-chloroanthraquinone cellulose acetate beads (1-CAQ/CA beads) was increased up to 4.5-fold, which was mainly attributed to enhanced electron transfer by 1-CAQ. The redox mediators also improved the oxidation–reduction potential values of the Cr(VI) bioreduction processes, which might assist in Cr(VI) bioreduction. The role of the redox mediators was discussed based on the cyclic voltammetric characteristics (E0') of the redox mediators and the electrochemical impedance spectroscopy characteristics (Rct) of the RM/CA beads. A linear correlation was found for the reaction constant k and the 1-CAQ concentration (C1-CAQ), which was k = 1.5674 C1-CAQ + 4.8506 (R2 = 0.9683). The Cr(VI) bioreduction was affected by temperature, and the optimum pH for the Cr(VI) bioreduction was 6.5. The results of repeated-batch operations showed that 1-CAQ/CA beads exhibited good stability and persistence. This study contributes to a better understanding of the effects of the redox mediator on Cr(VI) bioreduction process and demonstrates its promising potential for environmental bioremediation applications.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.