Abstract

Campylobacter contaminated poultry remains the major cause of foodborne gastroenteritis worldwide, calling for novel antibacterials. We previously developed the concept of Innolysin composed of an endolysin fused to a phage receptor binding protein (RBP) and provided the proof-of-concept that Innolysins exert bactericidal activity against Escherichia coli. Here, we have expanded the Innolysin concept to target Campylobacter jejuni. As no C. jejuni phage RBP had been identified so far, we first showed that the H-fiber originating from a CJIE1-like prophage of C. jejuni CAMSA2147 functions as a novel RBP. By fusing this H-fiber to phage T5 endolysin, we constructed Innolysins targeting C. jejuni (Innolysins Cj). Innolysin Cj1 exerts antibacterial activity against diverse C. jejuni strains after in vitro exposure for 45 min at 20°C, reaching up to 1.30 ± 0.21 log reduction in CAMSA2147 cell counts. Screening of a library of Innolysins Cj composed of distinct endolysins for growth inhibition, allowed us to select Innolysin Cj5 as an additional promising antibacterial candidate. Application of either Innolysin Cj1 or Innolysin Cj5 on chicken skin refrigerated to 5°C and contaminated with C. jejuni CAMSA2147 led to 1.63 ± 0.46 and 1.18 ± 0.10 log reduction of cells, respectively, confirming that Innolysins Cj can kill C. jejuni in situ. The receptor of Innolysins Cj remains to be identified, however, the RBP component (H-fiber) recognizes a novel receptor compared to lytic phages binding to capsular polysaccharide or flagella. Identification of other unexplored Campylobacter phage RBPs may further increase the repertoire of new Innolysins Cj targeting distinct receptors and working as antibacterials against Campylobacter.

Highlights

  • Campylobacter jejuni is the major cause of foodborne gastroenteritis worldwide, leading to more than 245,000 human cases annually only in Europe, and is associated with a significant economic burden [European Food Safety Authority (EFSA), 2015]

  • Since mutations often accumulate in receptor binding protein (RBP) due to adaptations to variations in host receptors (Nobrega et al, 2018), the observed variability of the H-fiber of CJIE1-like prophages (Clark and Ng, 2008) may indicate that it functions as the RBP of the prophage

  • Our bioinformatic analysis showed that the H-fiber shares common features with RBPs of other phages, suggesting that it may function as an RBP for the CJIE1-like prophages

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Summary

Introduction

Campylobacter jejuni is the major cause of foodborne gastroenteritis worldwide, leading to more than 245,000 human cases annually only in Europe, and is associated with a significant economic burden [European Food Safety Authority (EFSA), 2015]. The use of lytic phages for specific biocontrol of C. jejuni in primary poultry production has shown promising results, but is hampered by phage resistance. Innolysins Against Campylobacter jejuni development (Loc Carrillo et al, 2005; Holst Sørensen et al, 2012; Fischer et al, 2013; Hammerl et al, 2014; Richards et al, 2019). Lytic phages of C. jejuni have been shown to recognize the capsular polysaccharides or the flagella (Sørensen et al, 2015) and application of phage cocktails targeting both receptors have led to less than 1 log reduction in bacterial counts on chicken skin (Zampara et al, 2017). Alternative antibacterial agents are needed to eliminate this pathogen. One such approach may be the design and use of phage-derived enzymes instead of replicating phages

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