Abstract

The Nigerian Research Reactor-1 was employed in the analysis of iodine in local food samples at an operating flux of 5.0×1011 ncm−2 s−1. Preconcentration neutron activation analysis (PCNAA) was compared against the most common spectroscopic (Sandell-Kolthoff reaction) technique, giving a concentration range of 0.295 to 2.960 mg/Kg and 0.264 to 2.725 mg/Kg, respectively, with an average percentage deviation of 11.34% and a positive correlation between the methods at 0.89. PCNAA and Sandell-Kolthoff spectroscopy of NIST 1548a reported values of 0.759±0.06 mg/Kg and 0.751±0.05 with Student’s t-test score of 1 and 0.95 and percentage standard deviation of 0 and 1.12%, respectively.

Highlights

  • Iodine is an essential component of the thyroid hormones: thyroxine (T4) and triiodothyronine (T3), comprising 65 and 59 percent of their respective weights [1]

  • The body is unable to synthesize the thyroid hormones, and because they regulate metabolism in every cell of the body and play a role in virtually all physiological functions, iodine deficiency can have a devastating impact on health and well-being summarily termed iodine deficiency disorders (IDD)

  • Significant challenge arises from the utilization of Nigerian Research Reactor-1 (NIRR-1) in analysis of iodine in biological matrix, primary due to the low flux and external position of the cadmium lined irradiation channel

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Summary

Introduction

Iodine is an essential component of the thyroid hormones: thyroxine (T4) and triiodothyronine (T3), comprising 65 and 59 percent of their respective weights [1]. The thyroid hormones T4 and T3 regulate many key biochemical reactions, protein synthesis and enzymatic activity. Iodine concentrations in biological matrix have been analyzed using a variety of techniques including spectroscopy [5,6,7], inductively coupled mass spectrometry [8,9,10], and ENAA [11,12,13] with the neutron activation analysis and mass spectrometry reporting the lowest detection limits and best sensitivities [13]

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