Abstract
May Online Cover: : Designed and printed three‐dimensional shapes, and microstructural properties of nonproducts and products with 100% infill level, from “Internal structure and textural properties of a milk protein composite gel construct produced by three‐dimensional printing” by Fan Yang, Ying Cui, Yang Guo, Wenjian Yang, Xiao Liu, Xingxun Liu. p. 1927.
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