Abstract
Spores of Clostridium botulinum 33A were irradiated with 60Co gamma rays in 0.067M Sorensen phosphate buffer (pH 7.0) at −196, −140, −80, −30, or 5 C and incubated in recovery broth for 30 days at 30 C, thus simulating an inoculated pack and eliciting “partial spoilage” data. Resistance of the spores decreased linearly with increasing temperature. A simple empirical equation was derived to predict D values for any desired temperature. An Arrhenius plot of the D value—radiation temperature profile indicated that the death kinetics is not first order. Comparison of the data in this model system with those previously observed in beef indicates a similar radiation death pattern, except that resistance of the spores was somewhat more (1.6-fold) temperature dependent, although significantly more resistant, in the beef. A comparison of the D value-temperature relationship of Streptoccus faeciuma21, obtained earlier, with strain 33A in the same model system indicated that the spores were considerably less resistant below −20 C and much more resistant above this radiation temperature.
Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
