Abstract
To elucidate the mechanism as to why alcoholic beverages can induce superconductivity in Fe1+dTe1−xSx samples, we performed component analysis and found that a weak acid such as an organic acid has the ability to induce superconductivity. Inductively coupled plasma spectroscopy was performed on weak acid solutions post-annealing. We found that the mechanism of inducement of superconductivity in Fe1+dTe1−xSx is the deintercalation of excess Fe from the interlayer sites.
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