Abstract
A carlavirus was isolated from leaves of a dandelion plant raised in the experimental garden of the Hugo de Vries Laboratory in Amsterdam. The virus was readily sap-transmissible and infected 24 out of the 52 plant species and cultivars tested, with visible symptoms in 18 of them.Myzus persicae andCuscuta subinclusa (dodder) did not transmit the virus. In addition the virus was not seed-transmitted in dandelion. Dilution end-point was 10−5, thermal inactivation occurred at between 80–85°C and longevity in vitro was approximately 24h. The virus had a sedimentation coefficient of 136 S. Polyacrylamide gel electrophoresis of the coat protein gave two bands, consisting of proteins with molecular masses ranging from 37 000 to 34 300 Da (band I) and from 34 000 to 32 800 Da (band II). The molecular mass of the RNA was 2.84 x 106 Da. The average buoyant density of the virus was 1.306 gcm−3 and the average A260/A280 ratio 1.16. The virus particles had a normal length of 668 nm. with the light microscope, large mainly vacuolate inclusions were observed in the epidermal cells of infectedNicotiana cleavelandii leaves. In ultra-thin sections of systemically infected leaves ofN. clevelandii, bundles of aggregated virus particles were detected, whereas in infected dandelion leaves there were fewer aggregates and more scattered virus particles. There was a close serological relationship to dandelion latent virus, chrysanthemum virus B and potato virus S and a more distant one to carnation latent virus, elderberry carlavirus,Helenium virus S and potato virus M. The occurrence of the virus was found to be restricted to dandelion plants in the experimental garden in Amsterdam. On the basis of large differences in host range, symptomatology and lack of transmission byM. persicae it was decided that the virus could not be considered a strain of either dandelion latent virus, chrysanthemum virus B or potato virus S. We therefore propose that it be called dandelion carlavirus.
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