Abstract

The purpose of this study was to monitor and record the specific characteristics and properties of most of the important water resources in Dalmatia (southern Croatia) for a period of 5 years (1994–1998). A detailed account of their chemical content classification and concentration of salts is presented. Bacteriological pollution levels are indicated by the total coliform bacterial levels (MPN coli/100 ml). The water characteristics are expressed by coefficients which represent the ratios between water components. The Ca/Mg eq ratio, SO4/Cl eq ratio and K 1 and K 2 for bicarbonate hardness were calculated. The concentration of anions shows a stability from which it is possible to predict probable content and availability of salts in these waters. The hygienic characteristics of the water samples were expressed by the total coliform bacteria estimation (MPN coli/100 ml), the permanganate consumption (KMnO4) and biological oxygen demand (BOD5). Typical karst waters in Dalmatia are moderately hard, the SO4/Cl ratio is 0.38–1.6, they are non-corrosive ( K 1 lower than 0.2), and not significantly mineralized (<500 mg/l minerals). Sulphate waters are generally hard, the SO4/Cl ratio is higher than 1.6, and K 1 is 0.2–0.65. Marine waters are quite hard or hard, particularly at the river estuaries, the SO4/Cl ratio is lower than 0.38, and K 1 is higher than 0.65. The groundwater and springs in Dalmatia are less polluted than surface waters. A majority of these have a geometric average value of MPN coli 1,000/100 ml, and moderate pollution was found in nine locations where MPN coli was between 150–1,000/100 ml of water. The overall changes in water quality can be correlated with the epidemiological prevalence of water-borne diseases, particularly bacterial diarrhoeas, and can reflect the demographic distribution of water-borne diseases, i.e. overall health status.

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.