Abstract
This 1-year study investigated the effect of dairy cow treading on soil physical properties and sediment and phosphorus (P) loss via overland flow from pasture and cultivated soil used for wintering dairy cows in southern New Zealand. Treading decreased soil macroporosity and Ksat, and increased overland flow volumes. Treading increased mean suspended sediment concentration in overland flow in the cultivated + trodden treatment (2.6 g/L) compared with ungrazed pasture (0.44 g/L) and ungrazed cultivated (0.98 g/L) treatments over 2 slope positions. Following grazing in the cultivated + trodden treatment, only 25% more sediment was lost in subsequent overland flow events (2.09 and 2.63 g before and after grazing, respectively), and mean total P (TP) losses increased by >250% (from 0.7 to 2.5 mg P). Meanwhile in the cultivated but ungrazed treatment, sediment and TP loss decreased. The increased loss of sediment and P following grazing in the cultivated + trodden treatment was attributed to P from cattle dung, and soil disturbance. Consequently, wintering of animals on cultivated paddocks with forage crops increases the risk of losing much P, especially in particulate form.
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