Abstract
Rose plants grown at high relative humidity (RH) produce flowers with a shorter vase life than those grown at low RH. The calcium content of the former is lower than that of the latter. The present study was conducted to examine the possible involvement of calcium in the regulation of rose flower senescence. In whole cut flowers and in detached petals of cvs Mercedes and Baroness, CaCl2 treatment promoted bud‐opening and delayed senescence. The treated flowers stayed turgid and continued their initial postharvest growth for longer periods of time. The membrane protein content in detached petals decreased with time, in parallel to the decline in membrane phospholipids (PLs). Calcium treatment delayed the decrease in both membrane proteins and PL and increased ATPase activity in the aging petals. Electrolyte leakage, which is a reliable indicator of petal‐membrane senescence, was postponed in calcium‐treated flowers. Calcium treatments also sukppressed ethylene production with age. We suggest that the calcium‐induced delay in rose petal senescence involves the protection of membrane proteins and PLs from degradation, thus preserving the integrity of the membranes, reducing ethylene production, and hence maintaining solute transport and tissue vitality.
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