Association between the age-adjusted visceral adiposity index (AVAI) and gynecologic malignancies: a cross-sectional study based on NHANES data

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BackgroundGynecologic cancers pose a significant threat to women’s health worldwide, with obesity and related metabolic dysfunction recognized as key risk factors. Traditional measures, such as body mass index (BMI), fail to adequately capture visceral fat, which plays a crucial role in tumorigenesis through metabolic and inflammatory pathways. This study aims to assess the association between the age-adjusted visceral adiposity index (AVAI) and the risk of gynecologic cancers using data from the National Health and Nutrition Examination Survey (NHANES).MethodsThis study analyzed a cross-sectional dataset from the NHANES [2007–2018], comprising 7,855 women, including 237 with gynecologic cancers (ovarian, endometrial, and cervical cancers) and 7,618 control participants without cancer. The AVAI was the main exposure variable. To control for potential confounders, such as age, race, educational level, the poverty-to-income ratio (PIR), smoking status, alcohol intake, hypertension, diabetes, and the BMI, multivariable logistic regression and generalized additive models were employed. The independent link between the AVAI and the risk of gynecologic cancers was examined. Additionally, subgroup analyses and restricted cubic spline functions were used to assess dose-response trends, while receiver operating characteristic (ROC) curves were generated to evaluate the discriminative performance of the AVAI.ResultsWomen with gynecologic cancers were older (P=0.02) and had higher waist circumference (WC), BMI, triglyceride (TG), and AVAI levels (P<0.001) than those in the control group. In the fully adjusted model I, each unit increase in the AVAI was associated with a 28.0% higher risk of gynecologic malignancies [odds ratio (OR) =1.280, 95% confidence interval (CI): 1.089–1.504, P=0.003]. Subgroup analysis showed a significant association with cervical cancer: each unit increase in AVAI resulting in a 30.9% higher risk in model I (P=0.02) and a 45.6% higher risk in model II (P=0.03), revealing a dose-response trend [Q2 (−8.7292 to −6.3966) vs. Q1 (<−8.7292): OR =2.085, P=0.007; Q3 (>−6.3966) vs. Q1: OR =2.974, P=0.02]. No statistically significant correlation was found between the AVAI and the risk of ovarian or endometrial cancers (P>0.05). ROC analysis showed that the area under the curve (AUC) of the AVAI for distinguishing women with and without gynecologic cancers was 0.807 (95% CI: 0.790–0.825, P<0.001).ConclusionsThe AVAI, a composite index that integrates visceral fat distribution and metabolic function, was shown for the first time to be significantly associated with the risk of gynecologic malignancies, particularly cervical cancer, for which it demonstrated strong discriminative value. The study shows the superiority of the AVAI over traditional BMI in metabolic-inflammatory risk stratification, offering a new target for early identification and targeted interventions in gynecologic cancers. Future prospective cohort studies need to be conducted to verify causality and explore metabolic regulation strategies targeting the AVAI to reduce the risk of cancers.

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  • Sep 13, 2024
  • Frontiers in nutrition
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This study aims to analyze the association between the weight-adjusted waist index (WWI) and the risk of gynecologic cancers, using data collected from the National Health and Nutrition Examination Survey (NHANES) from 2011 to 2016. We employed multiple logistic regression analysis to investigate the relationship between WWI and risk of gynecologic cancers. Subsequent subgroup analyses were performed on specific populations of interest. A restricted cubic spline model was used to explore potential non-linear relationships. Additionally, the effectiveness of WWI in predicting sarcopenia was assessed through Receiver Operating Characteristic (ROC) curve analysis. K-fold cross-validation was applied for model assessment. Among the 4,144 participants, 98 self-reported having gynecologic cancers. In the fully adjusted model, WWI was significantly associated with the prevalence of gynecologic cancers (OR = 1.38, 95% CI: 1.02-1.88, p = 0.0344). Our findings indicate a linear positive association between WWI and the risk of gynecologic cancers. Subgroup analysis revealed that WWI had the strongest association with cervical cancer (OR = 1.46, 95% CI: 0.97-2.18, p = 0.0354) and endometrial cancer (OR = 1.39, 95% CI: 0.81-2.39, p = 0.0142). No significant association was found between WWI and the risk of ovarian cancer (OR = 1.16, 95% CI: 0.48-2.72, p = 0.5359). Restricted cubic spline analysis confirmed a linear relationship between WWI and the risk of cervical, endometrial, and ovarian cancers. ROC curve analysis demonstrated that WWI had superior predictive capability for gynecologic cancers. Elevated levels of WWI were significantly associated with an increased risk of gynecologic cancers in American women, displaying a stronger association than other obesity markers. Therefore, WWI may serve as a distinct and valuable biomarker for assessing the risk of gynecologic cancers, particularly cervical and endometrial cancers.

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Morbidity and mortality in gynecological cancers among first‐ and second‐generation immigrants in Sweden
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We studied the effect of new environment on the risk in and mortality of gynecological cancers in first- and second-generation immigrants in Sweden. We used the nationwide Swedish Family-Cancer Database to calculate standardized incidence/mortality ratios (SIRs/SMRs) of cervical, endometrial and ovarian cancers among immigrants in comparison to the native Swedes. Risk of cervical cancer increased among first-generation immigrants with Danish (SIR = 1.64), Norwegian (1.33), former Yugoslavian (1.21) and East European (1.35) origins, whereas this risk decreased among Finns (0.88) and Asians (SIRs varies from 0.11 in Iranians to 0.54 in East Asians). Risk of endometrial (SIRs varies from 0.28 in Africans to 0.86 in Finns) and ovarian (SIRs varies from 0.23 in Chileans to 0.82 in Finns) cancers decreased in first-generation immigrants. The overall gynecological cancer risk for the second-generation immigrants, independent of the birth region, was almost similar to that obtained for the first generations. The birth region-specific SMRs of gynecological cancers in first- and second-generation immigrants co-varied with the SIRs. Risk of gynecological cancers among the first-generation immigrants is similar to that in their original countries, except for cervical cancer among Africans and endometrial cancer among North Americans and East Europeans. Our findings show that risk and mortality of gynecological cancers observed in the first-generation immigrants remain in the second generation. We conclude that the risk and protective factors of gynecological cancers are preserved upon immigration and through generations, suggesting a role for behavioral factors or familial aggregation in the etiology of these diseases.

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Background: In 2015, it has been estimated that 54,870 new cases of endometrial cancer will be diagnosed and about 10,170 women will die from it in United States. Previous studies suggested that high levels of coffee consumption may be associated with reduced risk of endometrial cancer among women ages 50–71. Although caffeine is a major ingredient of coffee, one study stated this inverse association does not differ according to caffeine content (regular coffee/decaffeinated coffee). However, the specific measurement of caffeine intake was not clear in that previous study. This study tries to investigate endometrial cancer risk in relation to caffeine intake and coffee consumption. Methods: The National Health and Nutrition Examination Survey (NHANES) 2003–2012 surveys were used in this study. A total of 5,847 postmenopausal women with valid cancer status were included in this study. Chi-square tests and t -tests were used to examine differences in proportions. Multiple logistic regression models were used to determine whether there was an association between the caffeine intake and endometrial cancer, after adjustment of various potential confounding variables. Weighting is supplied by NHANES data. Results: Among the women in the study, 1.37% of them were diagnosed with endometrial cancer. After multivariate adjustment, compared to women who did not have any caffeine intake, a significant increase in endometrial cancer was found in all levels of caffeine intake [OR =25.646 (≤93 mg/day vs . non-taken), 95% CI: 3.248–202.481; OR =17.299 (>93 mg/day vs . non-taken), 95% CI: 2.210–135.434] and coffee consumption [OR =42.865 (≤358 g/day vs . non-taken), 95% CI: 5.260–349.347; OR =16.354 (>358 g/day vs . non-taken), 95% CI: 1.880–142.301]. The results also showed that black women and women using birth control pills were less likely to get endometrial cancer, but women who are excessively obese have a significantly higher risk of getting endometrial cancer. Conclusions: Our findings suggested that caffeine intake was associated with endometrial cancer. Compared to no caffeine intake, all level of coffee consumption and caffeine intake were risk factors of endometrial cancer. Black women had lower risk of endometrial cancer. A history of birth control pill use was a protected factor, while excess obesity was risk factor of endometrial cancer.

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ObjectiveThe impact of different physical activity (PA) patterns, including the less-studied “weekend warrior” pattern, on gynecologic cancer risk remains unclear. This study aimed to examine the associations of regular and “weekend warrior” PA patterns with the risk of cervical cancer (CC), ovarian cancer (OC), and uterine cancer (UC).MethodsA total of 13,675 women from the 2007–2018 National Health and Nutrition Examination Survey (NHANES) cycles were included in this cross-sectional analysis. Weighted multivariable logistic regression models were applied to assess associations between PA patterns and the prevalence of gynecologic cancers. Subgroup analyses stratified by PA patterns and cancer subtypes were performed to explore potential interactions. In addition, restricted cubic spline (RCS) regression was used to examine possible nonlinear relationships between PA patterns and gynecologic cancer risk.ResultsAmong the 13,675 participants, 331 women self-reported a gynecologic cancer diagnosis, including 172 cases of CC, 58 cases of OC, and 101 cases of UC. In fully adjusted models, regular PA was significantly associated with a lower prevalence of gynecologic cancers (OR = 0.635, 95% CI: 0.448–0.901; p = 0.012), whereas the weekend warrior pattern PA showed a non-significant association with cancer risk (OR = 0.544, 95% CI: 0.162–1.824, p = 0.32). RCS analysis demonstrated a significant nonlinear association between PA patterns and gynecologic cancer risk (p for nonlinearity < 0.001). Subgroup analyses further identified a significant interaction with race/ethnicity (p for interaction = 0.038).ConclusionOur findings suggest that regular PA may be inversely associated with the risk of gynecologic cancers. Although the weekend warrior PA pattern did not show a statistically significant association, the wide confidence interval indicates limited statistical power, and the true effect cannot be reliably estimated. These results highlight the potential importance of consistent PA for cancer prevention, while emphasizing the need for larger studies to clarify the impact of weekend warrior PA patterns.

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  • 10.1097/cej.0b013e328333fb3a
Alcohol and gynecological cancers: an overview
  • Jan 1, 2010
  • European Journal of Cancer Prevention
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The objective of the paper was to summarize the literature findings on alcohol consumption with regard to risk of various gynecological cancers. A Medline search was performed considering available cohort and case-control studies published until 31st March 2009 examining the association between the consumption of alcoholic beverages and cancers of the cervix uteri, corpus uteri, endometrium, ovaries, vagina, and vulva. The number of prospective population-based studies with adequate information on confounding factors is low, particularly for cancers of the cervix, corpus uteri, vulva and vagina. Several register studies have found a higher risk of cervical, vulvar, and vaginal cancers among alcoholics than in the general population. However, these findings have not been confirmed in population-based studies in which confounding factors have been adjusted for. Endometrial, corpus uteri, and ovarian cancers do not seem to be related to alcohol consumption. Analyses regarding the dose-response relationship, source of alcohol (wine, beer, spirits) and interaction with other risk factors have not revealed any further associations. In conclusion, the current body of evidence, which is inadequate for several sites, suggests no association between alcohol consumption and risk of gynecological cancers.

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Hepatitis B virus infection and the risk of gynecologic cancers: a systematic review and meta-analysis
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  • Lan Peng + 6 more

ObjectivesThe relationship between hepatitis B virus (HBV) infection and gynecologic cancers is controversial. We aimed to evaluate the risk of gynecologic cancers associated with HBV infection using a meta-analysis.MethodsTwo independent reviewers identified publications in the PubMed, Embase and Cochrane Library databases that reported an association between HBV and the risk of gynecologic malignancy from inception to December 31, 2022. The Newcastle-Ottawa Scale (NOS) was used to evaluate the quality of the included articles. Pooled odds ratios (ORs) and 95% corresponding confidence intervals (CIs) were calculated using a fixed effects model or random effects model.ResultsWe collected data from 7 studies that met the inclusion criteria, including 2 cohort studies and 5 case-control studies. HBV was significantly associated with the risk of cervical cancer in the general population (OR 1.22, 95% CI 1.09–1.38, P = 0.001), although the same trend was not found in endometrial cancer (OR 1.30, 95% CI 0.95–1.77, P = 0.105) and ovarian cancer (OR 1.03, 95% CI 0.79–1.35, P = 0.813). Subgroup analysis showed that HBV infection was positively associated with the risk of cervical cancer (OR 1.27, 95% CI 1.13–1.44, P = 0.000) in case-control studies. Asian women infected with HBV have a significantly increased risk of cervical cancer (OR 1.24, 95% CI 1.10–1.40, P = 0.001) and endometrial cancer (OR 1.46, 95% CI 1.07–1.99, P = 0.018). Hospital-based studies were found to be associated with an increased risk of cervical cancer (OR 1.30, 95% CI 1.14–1.47, P = 0.000) and endometrial cancer (OR 1.61, 95% CI 1.04–2.49, P = 0.032). The results of Begg’s and Egger’s tests showed no publication bias.ConclusionsThis meta-analysis shows a positive association between HBV infection and cervical cancer. HBV is positively correlated with the risk of cervical cancer and endometrial cancer in Asian women and hospital-based populations. More multicenter prospective studies are required to confirm the findings.

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Mortality, Health Outcomes, and Body Mass Index in the Overweight Range
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Health hazards of obesity have been recognized for centuries, appearing, for example, in writings attributed to Hippocrates. From the later decades of the 20th century through the present, there have been numerous epidemiological studies of the relationship between excess weight and the total, or all-cause, mortality rate,1 a critical cumulative measure of the public health impact of any health condition. Using body mass index (BMI), an indicator of relative weight for height (weight [kg]/height [m]2) and a frequently used surrogate for assessment of excess body fat, these studies have found linear, U-shaped, or J-shaped relationships between total mortality and BMI. That is, in some studies, both the thin and the obese were more likely to die than those in between. There is, however, always a point at which increasing BMI is associated with increasing mortality risk, but the BMI at which this occurs varies across studies and populations.2 Currently,3 overweight in adults is defined as a BMI of 25.0 to <30.0 kg/m2 and obesity as a BMI of ≥30.0 kg/m2 (Table 1). A number of studies have found no significant relationship between BMI in the overweight range and mortality rate4 and have shown the nadir of mortality risk to be in the overweight range. In particular, commentaries in both the lay press5–7 and scientific literature2,8,9 subsequent to recent reports from National Health and Nutrition Examination Surveys (NHANES)10,11 have highlighted the confusion and controversy regarding this issue. Some have interpreted the recent data to mean that overweight is not detrimental to health and is not in itself a public health concern and that drawing attention to the need for weight loss in this range will have negative effects on the health and well-being of the general population.8 Others have argued …

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