Application of Ionic Liquids in the Utilization of the Agricultural Wastes: Towards the One-Step Pre-Treatment and Cellulose Hydrolysis

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Abstract Cheap, renewable lignocellulosic materials are relevant to the future of biofuel production. Wood and agricultural wastes (e.g. straw, corn stover) provide a raw material source that cannot be used for human consumption, thus biofuels from such sources do not threaten the food supply. The aim of the work was to carry out the pre-treatment and hydrolysis of lignocellulosic material in the same ionic liquid solvent (1-n-butyl-3- methyl-imidazolium-chloride, [Bmim]Cl), using ground wheat straw and a mixture of corn (Zea mays) leaf and stover, as substrates. Our measurements show that it is possible to achieve an acceptable glucose content from the cellulose by applying Cellic® CTec2 and Cellic® HTec2 enzyme complexes.

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Abstract. This study aims to determine the calcium (Ca) and phosphorus (P) content of complete feed silage made from corn straw (Zea mays) with the addition of Azolla (Azolla pinnata) as ruminant animal feed. complete feed silage research used a completely randomized design (crd) with 4 treatments and 3 replications. The complete feed treatments applied in this study were: S1= 50% corn straw+30% azolla+19% rice bran+1% mineral mix, s2=50% corn straw+25% azolla+24% rice bran+1 % mineral mix, s3= 50% corn straw+20% azolla+29% rice bran+1% mineral mix, s4=50% corn straw+15% azolla+34% rice bran+1% mineral mix. The results of the analysis of variance showed that the calcium content of complete feed silage made from corn straw (Zea mays) with the addition of azolla at S1, S2, S3, S4 had no significant effect (P> 0.05), the average calcium (Ca) content of the feed was S1 (1.033%), S2 (1.036%), S3 (1.17%) and S4 (0.92%). Treatment S1 was not significantly different from the treatment S2, S3 and S4, S2 was not significantly different from S1, S3, and S4, S3 was not significantly different from S1, S2, and S4 and S4 was not significantly different from S1, S2, and S3. While the calcium content of complete feed silage made from corn straw (Zea mays) with the addition of azolla at S1, S2 and S3 had a significant effect (P<0.05). The average phosphorus content of feed is S1(1, %), S2(1.1%), S3(1.17%) and S4(1.03%). S1 treatment was not significantly different from S4 treatment and significantly different from S2 and S3, S2 was not significantly different from S3 and S4 and significantly different from S1, S3 was significantly different from S4 and S1 and not significantly different from S2, S4 was not significantly different from S1 and S2 but significantly different from S3. It was concluded that the addition of azolla (Azolla pinnata) at different levels to complete feed silage made from corn straw (Zea mays) did not significantly affect the calcium (Ca) content, but had a significant effect on the phosphorus (P) content. The best treatment in S3 with the addition of azolla (Azolla pinnata) 20%. Keywords: Azolla (Azolla pinnata), corn straw (Zea mays), calcium (ca) and phosphorus (p) content, complete silage

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In recent years, solvate and protic ionic liquids (ILs) have attracted much attention. We synthesized both types of ILs from alkyl aza-crown ethers (L = N-propyl-1-aza-15-crown-5 (L1) and N-C6F13C2H4-1-aza-15-crown-5 (L2)). The solvate ILs [ML][Tf2N] (M = Na+, K+) were solids (Tm = 58-68 °C), whereas the solvate ILs [ML][Tf2N] (M = Li+, Ag+) and protic ILs [HL][Tf2N] were liquids with low glass transition temperatures. The ILs containing Na ions were more crystalline and exhibited higher melting points than the other ILs. The decomposition temperatures of the protic ILs were higher than those of the solvate ILs. A protic IL with a paramagnetic anion, [HL1][FeCl4] (Tm = 70.5 °C), was also synthesized and its crystal structure was determined. The solvate ILs [NaL2][X] (X = Cl-, CF3CO2-, TsO-, PhSO3-) exhibited a lower critical solution temperature (LCST)-type behavior in water. The effects of salt addition on the LCST of L2 were also investigated. The LCST of these ILs generally increased with increasing hydrophilicity or basicity of the counter anion. This tendency, which is nearly opposite to that of ILs with quaternary onium cations, is ascribed to the amphiphilic nature of the cation. The corresponding protic ILs did not exhibit LCST behavior.

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Evaluation of a Process to Separate Ensiled Corn Grain and Stover for Improved Utilization as a Biomass Feedstock
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Highlights An experimental machine that combined air classification and mechanical screening was investigated to separate corn grain and stover. Important variables included stover:grain ratio, air velocity, and throughput. As much as 99.4% of the grain could be separated from the stover with less than 1% foreign matter in the grain. Abstract. Corn grain and chopped stover were stored anaerobically at 37% to 50% (w.b.) aggregate moisture content to create a unique biomass feedstock. However, after storage, the two fractions must be separated to accommodate different conversion pathways. In this work, a modified cleaning system from a grain combine harvester was evaluated to investigate its effectiveness in separating the grain from the stover. While this system has been purposefully built for this task, there is no previous literature on separating grain at high material other than grain (MOG) to grain ratios. Using this system, material was separated into four fractions: Grain, Tailings, Heavy MOG, and Light MOG. Subsamples were collected, oven dried, and then hydrodynamically separated to quantify the grain content in the four fractions. Several different configurations of air velocities, mass flow rate, material MOG: grain ratios, and sieve types and openings were investigated. Grain capture was defined as the fraction of the total grain dry mass collected in the grain and tailings fractions. In five experiments, the grain capture effectiveness varied from 89.2% to 99.4% on a dry basis. The dry basis foreign matter (FM) in the clean grain was 0.6% to 10.8%. The use of a modified combine cleaning system has the potential to be one step in a system to fractionate corn grain from stover (i.e., MOG) in a biorefinery that uses both starch and cellulose as biomass feedstocks. Keywords: Air classification, Anatomical fractionation, Cleaning shoe, Corn stover, Mechanical sieving.

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Nutrient composition and in vitro fermentability of corn grain and stover harvested at different periods in Goesan, a mountainous area.
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  • Kim Margarette Nogoy + 5 more

With South Korea’s limited capability of feed production because of its relatively small cultivable area, the country is pushed to depend on foreign feed imports despite the immensely fluctuating price of corn. Hence, intensive efforts to increase the total cultivable area in Korea like extending of farming to mountainous area is being practiced. Corn was planted in Goesan County, a mountainous area in the country. Grain and stover were harvested separately in three harvest periods: early-harvest (Aug 8), mid-harvest (Aug 18), and late-harvest (Aug 28). The nutrient composition such as dry matter (DM), crude protein (CP), crude fat (EE), organic matter (OM), neutral detergent fiber (NDF), acid detergent fiber (ADF), and non-fibrous carbohydrates (NFC) was determined after harvest. Effective degradability (ED) of the major nutrients (DM, NDF, ADF, and CP) were measured through in vitro fermentation of rumen fluid from Hanwoo (Korean cattle). pH, ammonia-N concentration, volatile fatty acid (VFA) concentration, and gas production were periodically measured at 0, 3, 6, 12, 24, 48, and 72 h. Corn grain showed higher nutrient content and ED than stover. It also had higher gas production but its pH, ammonia-N, and total VFA concentration were lower than corn stover. The best nutrient composition of corn grain was observed in early-harvest (high CP, EE, NDF, OM, NFC, and low ADF). Early-harvest of corn grain also had high effective degradability of dry matter (EDDM), effective degradability of neutral detergent fiber (EDNDF), effective degradability of acid detergent fiber (EDADF), and total VFA concentration. On the other hand, the best nutrient composition of stover was observed in mid-harvest (high DM, CP, NDF, and low ADF). EDDM, EDNDF, and EDADF were pronounced in early-harvest and mid-harvest of stover but the latter showed high total VFA concentration. Hence, early and mid-harvested corn stover and grain in a mountainous area preserved their nutrients, which led to the effective degradation of major nutrients and high VFA production.

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  • Cite Count Icon 4
  • 10.1002/apj.3020
Study on pyrolysis behavior of agricultural and forestry wastes using thermogravimetric‐Fourier transform infrared spectrometer (TG‐FTIR)
  • Dec 14, 2023
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  • Na Liu + 5 more

To investigate the effective utilization of agricultural and forestry wastes for mitigating the shortage of primary energy and environmental pollution, the pyrolysis behavior of corn straw (CS), wheat straw (WS), and poplar sawdust (PS) was studied using thermogravimetric–Fourier transform infrared (TG‐FTIR) analysis. The activation energies and pyrolysis mechanism functions of different biomass types were calculated. The results showed that the functional group structures of the gaseous products generated from the pyrolysis of different biomass types were similar, mainly including OH, aliphatic CH, CO, aromatic ring skeleton, aromatic CH, and CO groups. These functional group structures mainly existed in oxygen‐containing compounds such as phenols, ketones, aldehydes, acids, esters, alcohols, and ethers. The pyrolysis process of agricultural and forestry wastes exhibited certain differences, with the PS undergoing thermal decomposition more easily, while the thermal decomposition mechanism functions of the two agricultural wastes (CS and WS) were similar. PS had a later initial release time for volatile matter, and the oxygen compounds produced by its pyrolysis were the highest, followed by WS and CS.

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Variations in fuel characteristics of corn ( Zea mays) stovers: General spatial patterns and relationships to soil properties
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Variations in fuel characteristics of corn ( Zea mays) stovers: General spatial patterns and relationships to soil properties

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