Abstract
Objective of this study was to determine the total polyphenol content, antioxidant activity properties of the methanolic, ethanolic and aqueous extracts of Cydonia oblonga Miller leaves. Quince leaves have been used as folk medicine in Turkey. Total polyphenol content was determined by Folin–Ciocalteu assay. The antioxidant capacity was determined by ferric ion reducing antioxidant power method (FRAP) and DPPH (2, 2-diphenyl-1 picryl hydrazyl) free radical scavenging method by spectrophotometry. The methanol extract had the highest total phenolic content and the highest antioxidant activity. The results demonstrated that the correlation between total polyphenol content and antioxidant activity which was measured by DPPH and FRAP assays was positive and quince leaves are cheap and natural sources of antioxidants.
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
